Must-try in Osaka! A guide to famous restaurants for sushi, yakiniku, yakitori, seafood, shabu-shabu, and sukiyaki
November 14, 2025
Known affectionately as the "Nation's Kitchen," Osaka is a dazzling gourmet hub that enchants food lovers from every corner of the globe with its vibrant streets and welcoming spirit.
Whether it's sushi, yakiniku, yakitori, fresh seafood, shabu-shabu, or sukiyaki, Osaka offers a rich tapestry of authentic Japanese cuisine served in both casual eateries and high-end establishments. Each meal here carries the warmth and flavor of this city’s unique food culture.
To help you savor the true essence of Osaka dining, we've curated a selection of must-visit restaurants by category. Even a short stay will feel unforgettable when you discover a "meal that tastes like Osaka."
Ogondashisyabu to Edomaezushi Niku no Asatsu Umeda Ohatsutenjin / 黄金出汁しゃぶと江戸前寿司 肉のあさつ 梅田お初天神
OMAKASE Sushi
Osaka’s culinary legacy shines brilliantly in its OMAKASE meals — a must-try experience for travelers eager to savor the pinnacle of Japanese sushi artistry.
1. Namba Sushi Urara / 難波 すし麗
Osaka, Namba ☆4.6 (Google Maps)
Authentic Edomae Sushi Harmonizing Tradition and Innovation
Expert chefs craft each piece with skillful Edomae techniques blended seamlessly with a modern twist. The seasonal OMAKASE course lets you savor nuanced flavors that capture the essence of Osaka’s vibrant Namba district.
Highly Refined OMAKASE Showcasing Japanese Culinary Skills
This exceptional course masterfully blends sushi with classic Japanese techniques, carefully designed to reveal the rich seasonal flavors. Meticulously cooked rice complements each fish perfectly, a testament to the chef’s dedication.
Price: ¥18,000~(Mid-range)
Type: Authentic yet affordable
Business Hours: 18:00~23:00
Regular Holiday: Sunday, Public holiday
Feather: English menu, Chinese (traditional) menu, Chinese (simplified) menu, Korean menu, JapanFoodGuide Exclusive Course, Highly Rated
A New-Style OMAKASE Fusing Japanese Tradition and Creativity
Playful yet deeply rooted in tradition, "SHIN NIPPON" presents a creative OMAKASE journey that celebrates the seasonal bounty with beautiful, innovative dishes — a feast for both the eyes and palate.
High-Quality OMAKASE Carefully Crafted with Seasonal Blessings
Featuring premium tuna and seasonal fish shipped straight from Toyosu Market, this luxurious course pairs delicate tempura and thoughtfully prepared side dishes — a sensory delight that never fails to impress.
Unique OMAKASE Where You Can Enjoy Horse Meat Sushi
Led by a chef from Kumamoto, this distinctive course features rare delicacies including seasonal ingredients and horse meat sushi — a truly exclusive experience paired brilliantly with fine sake.
A Luxurious OMAKASE to Enjoy Edomae Sushi and Tempura Together
Experience a refined harmony of delicate Edomae sushi alongside expertly fried tempura crafted from the freshest seasonal ingredients. Each dish is a celebration of refined chef techniques, ensuring a memorable dining journey.
Refined Sushi and Japanese Dishes to Enjoy with All Five Senses
Savor the chef’s meticulous artistry right before your eyes at the counter, featuring seasonal sushi, tempura, and grilled delicacies. This carefully crafted OMAKASE offers an unforgettable experience where freshness and beauty combine harmoniously.
Experience the ultimate taste of Osaka’s famed yakiniku by grilling beautifully marbled wagyu over glowing charcoal embers—a luxurious journey into the heart of the city’s vibrant food culture that meat lovers simply cannot miss.
1. YAKINIKU EITO / 焼肉EITO
Osaka, Namba ☆4.7 (Google Maps)
Enjoy Select Wagyu in Style with Premium Yakiniku
Relish high-quality female wagyu prized for its freshness and tenderness, served in a sleek, inviting atmosphere at a reasonable price. Delight in a diverse menu featuring delicacies like yukhoe and wagyu sushi, making each meal truly special.
Price: ¥15,000~(Mid-range)
Type: Authentic yet affordable
Business Hours: 12:00~16:00, 17:00~24:00
Regular Holiday: Irregular holidays
Feather: Child-Friendly, English menu, Chinese (simplified) menu
Savor premium A4 and A5 rank Kobe and Tajima beef in multiple styles—from tender steaks to grilled shabu-shabu. The course also highlights rare cuts and wagyu sushi, providing an exclusive and unforgettable dining adventure.
Indulge in the finest wagyu cuts of the day, including Saga and Kobe beef, served in generous portions. With rare cuts and thick slices that tantalize your taste buds, this all-you-can-eat offers a highly satisfying and affordable yakiniku experience.
Price: ¥5,478~(Affordable)
Type: Casual
Business Hours: 12:00~24:00
Regular Holiday: Irregular holidays
Feather: Child-Friendly, English menu, Chinese (simplified) menu, All-you-can-eat, Great value
Osaka is a paradise for chicken enthusiasts, where traditional yakitori meets innovative chicken dishes. Juicy skewers grilled to perfection and refined small plates showcase the full spectrum of Japan’s poultry cuisine, guaranteed to delight your palate.
1. Yakitori Yu A la carte ～OMAKASE Yakitori～ / 焼鳥 祐 アラカルト
Osaka, Namba ☆3.9 (Google Maps)
A Fulfilling Yakitori OMAKASE Experience Featuring Both Yakitori and Wagyu
Relish a generous omakase course blending delicately grilled yakitori with wagyu and salmon roe rice. This delightful combination offers a deeply satisfying taste adventure, perfect with a glass of sake to elevate the experience.
Delicate Grilling Craftsmanship to Unlock Chicken’s Rich Umami
This authentic omakase spot showcases expertly selected chicken grilled over precisely controlled heat to perfectly draw out its deep umami flavors. Paired with a fine selection of wine and sake, enjoy inventive skewers that reflect true creativity and passion.
Osaka offers a dazzling array of traditional Japanese restaurants serving luxurious dishes such as sukiyaki, shabu-shabu, fresh crab, and delicate fugu. These specialties promise rich, unforgettable flavors — perfect for travelers eager to dive into authentic Japanese cuisine.
1. Kitashinchi Kanimatsu / 北新地 かに松
Osaka, Kita-Shinchi ☆4.4 (Google Maps)
Exceptional Crab Delicacies with Unmatched Freshness and Umami
Delight in succulent crab boasting plump texture and sweet richness, expertly prepared as sashimi, grilled, or shabu-shabu. Seasonal tasting courses showcase the vibrant flavors of Japan throughout the year, making every visit a unique experience.
A Hidden Gem to Luxuriously Savor Live Fugu and Crab
Experience the pure taste of tiger pufferfish freshly prepared from the in-house aquarium, alongside live crabs shipped directly from their source. Paired with delicate homemade ponzu sauce, every bite reveals the subtle brilliance of Japan's seafood heritage.
Price: ¥8,250~(Moderately Price)
Type: Authentic yet affordable
Business Hours: 17:00~23:00
Regular Holiday: Sunday, Public holiday
Feather: Child-Friendly, English menu, Chinese (traditional) menu, Chinese (simplified) menu, Korean menu, JapanFoodGuide Exclusive Course
Indulgent All-You-Can-Eat Hot Pot with Black Wagyu Beef and Fresh Seafood
This customizable course offers a choice between shabu-shabu and sukiyaki, featuring unlimited marbled black wagyu beef and freshly sourced seafood. Choose from six types of savory broth to tailor a luxurious and satisfying dining experience to your taste.
Price: ¥5,478~(Affordable)
Type: Casual
Business Hours: 12:00~24:00
Regular Holiday: Irregular holidays
Feather: Child-Friendly, English menu, Chinese (traditional) menu, Chinese (simplified) menu, All-you-can-eat, Great value
Luxurious All-You-Can-Eat Featuring Kobe and Black Wagyu Beef
Indulge in unlimited sukiyaki and shabu-shabu courses featuring marbled wagyu, Kobe beef, and succulent crab. This diverse menu allows you to savor the pinnacle of Japanese meat cuisine—an unforgettable highlight of your Osaka journey.
Price: ¥5,478~(Affordable)
Type: Casual
Business Hours: 11:00~23:00
Regular Holiday: Irregular holidays
Feather: Child-Friendly, English menu, Chinese (simplified) menu, All-you-can-eat, Great value
Enjoy shabu-shabu and sukiyaki enhanced by rich golden broth alongside expertly prepared Edomae sushi — all available in an irresistible all-you-can-eat format. Featuring premium domestic beef and black wagyu, this vibrant dining destination lets you savor the essence of Japan’s culinary excellence in one place.
Price: ¥7,800~(Affordable)
Type: Casual
Business Hours: 17:00~24:00
Regular Holiday: None
Feather: Child-Friendly, English menu, Chinese (traditional) menu, Chinese (simplified) menu, Korean menu, All-you-can-eat
Osaka truly stands out in Japan for its vibrant and diverse culinary scene, boasting many distinguished restaurants specializing in sushi, yakiniku, yakitori, fresh seafood, shabu-shabu, and sukiyaki.
Whether you seek casual spots to savor authentic Japanese cuisine at reasonable prices or desire an exclusive OMAKASE-style dining experience, Osaka has a broad range of restaurants to match every mood and travel purpose. These recommendations, known for exceptional quality, hospitable service, and inviting atmospheres, are perfect choices even for first-time visitors. Immerse yourself in the unique spirit of "kuidaore"—Osaka’s famous food culture—and create delicious memories that will last a lifetime.
