Makibi San-an / 薪火三庵
Enjoy wood-fired steaks of Noto beef, seasonal seafood, and more!
Under the theme of "Creative Meat Time," Noto beef and other carefully selected brands of Japanese beef are professionally grilled to a fragrant and tender perfection.
Oak wood, which is also used for whiskey barrels, is used for searing.
You can enjoy the aroma of the oak along with the deliciousness of the ingredients.
Please enjoy a special time in Kanazawa with gorgeous seafood ingredients such as abalone and lobster, and dishes using Kaga vegetables.
Restaurant Info
Makibi San-an / 薪火三庵
- Address
- Honcho 1-3-27 Kanazawa City Ishikawa
- Access
- 5 min. walk from Kanazawa Station
- Phone
- +81 76-256-0760
- Business Days / Hours
-
Sunday:11:30~14:00,17:00~21:00
Tuesday:17:00~21:00
Wednesday:17:00~21:00
Thursday:17:00~21:00
Friday:11:30~14:00,17:00~21:00
Saturday:11:30~14:00,17:00~21:00
Holidays: 11:30~14:00,17:00~21:00 - Regular holiday
- Monday
- Average budget
- Lunch : ¥3,000 ~ / Dinner : ¥10,000 ~
- Cancellation Policy
-
- 50%Cancellation from 2 days before
- 100%Cancellation made on the day
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed. - Payment Method at location
- VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)
- Features
- English menu, No smoking, Private rooms, Wheelchair accessible
- Time Frame
- Lunch, Dinner