10 Wagyu Beef Yakiniku Restaurants in Tokyo You’ll Be Dreaming About
April 11, 2025
If you're visiting Japan, trying Yakiniku—especially made with authentic Japanese Wagyu—is an absolute must, right alongside sushi and ramen. Tokyo is home to countless restaurants where you can savor perfectly grilled slices of Wagyu, known for its incredible marbling, melt-in-your-mouth texture, and deep umami flavor. Once you’ve had real Wagyu, there’s no going back.
This article features 10 carefully selected Yakiniku spots in Tokyo, chosen not for trends or hype, but purely for their unbeatable taste and dedication to premium Wagyu beef. If you're thinking, "I'm in Tokyo, and I want the absolute best Wagyu experience,"—this guide was made for you.
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Beef professional Asakusa / 牛の達人 浅草
PONGA PREMIUM
Ushi ni Kanabou Azabu-juban / 牛に金棒 麻布十番
Kobeya Shinjuku / 神戸屋 新宿
Yakiniku Ginza Koroku / 銀座 小六
Yakiniku Horumon Tasuki Shimbashi / 焼肉ホルモンたすき 新橋
Gyubei Souan Seibu-Shibuya / 牛兵衛 草庵 西武渋谷
Gyu-Gyu Nishiazabu Sohonten / 牛牛 西麻布 総本店
Yakiniku Ryouri Ushiyoshibiyori / 焼肉料理 牛吉日和
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Beef professional Asakusa is a premium yakiniku restaurant where you can enjoy carefully selected Wagyu beef, including the top-tier Kagoshima Kuroge Wagyu, prepared simply yet luxuriously. Located in the heart of the tourist-friendly Asakusa area, it’s the perfect spot for those seeking an authentic Wagyu BBQ experience in Tokyo.
Directly sourced A5-grade Wagyu, including the finest Kagoshima Kuroge Wagyu
Simple seasoning (such as Himalayan rock salt) to highlight the meat’s natural flavor
A wide selection of rare cuts, luxurious course meals, and exclusive lunch sets
Elegant and tranquil atmosphere just steps from Asakusa Station
Dedicated to promoting Wagyu culture and the passion of Wagyu producers
Yakiniku Ginza Koroku is a refined kappo-style yakiniku restaurant in Ginza, where you can savor expertly prepared A5-rank wagyu in a serene Japanese setting.
They serve carefully selected A5 wagyu from across Japan, including rare cuts and premium selections.
The elegant interior features light wood décor with counter seats and private rooms.
Enjoy the beauty and flavor of wagyu through precise preparation, cutting, and presentation.
Signature items like premium wagyu toro sushi and grilled sukiyaki offer new ways to experience wagyu.
Paired with fine wines and a wide range of drinks, the sophisticated service provides an extraordinary dining experience.