Planning a trip to Japan?
Welcome and bon voyage! At the top of your to-do list is probably, sushi.
In Tokyo, the heart of sushi culture, you can enjoy the freshest seafood paired with the skillful artistry of sushi chefs in an “OMAKASE” style, where the chef prepares a personalized course for you.
You might think high-end sushi comes at a steep price, but don’t worry!
Today, I’m going to introduce some fantastic spots in the central Tokyo district of Shinjuku, where you can enjoy a luxurious OMAKASE sushi lunch without breaking the bank.
After reading this, you’re guaranteed to have an amazing sushi experience in Shinjuku!
The Charm of Shinjuku and OMAKASE Sushi
Shinjuku is one of Tokyo’s most vibrant districts, where you’ll find everything from shopping to nightlife.
It’s also home to some of the best sushi restaurants in the city.
OMAKASE sushi, where you put the entire meal in the hands of the chef, offers an incredible experience, letting you savor seasonal ingredients at the peak of freshness.
The origins of sushi can be traced back to the Edo period centuries ago, and the Tokyo-style of sushi called“Edomae Sushi” has come to symbolize the city’s rich food culture.
Shinjuku offers a variety of restaurants where you can enjoy a high-quality OMAKASE sushi lunch at reasonable prices.
Let’s dive into some select spots and explore what makes them special!
1. Sushijuu
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Located just steps away from Shinjuku’s bustling streets, “Sushijuu” offers authentic Edomae sushi in a relaxed and refined setting.
There are 12 counter seats where you can enjoy watching the chef skillfully prepare each piece of sushi right before your eyes, providing a dynamic, live experience.
The OMAKASE course is especially famous for the use of premium ingredients, such as bluefin tuna and fresh sea urchin from Hadate.
The rice is seasoned with red vinegar, perfectly complementing the rich flavors of the fish.
The attention to detail extends to their drink selection, too.
You can savor sake served in elegant Edo Kiriko glassware or enjoy wines from KENZO ESTATE WINERY, carefully chosen to pair with your meal.
Conveniently located within walking distance of Shinjuku Station, “Sushijuu” offers a serene and luxurious dining experience, making it ideal for special occasions or a memorable lunch.
2. Sushi Oumi
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With over 30 years of experience, the head chef at “Sushi Oumi” creates exquisite OMAKASE courses featuring seasonal seafood.
The restaurant is based on the concept of serving “a little of many things”, so you get to enjoy a wide variety of flavors, one bite at a time.
Signature ingredients include sea urchin from Hokkaido and bluefin tuna, showcasing the chef’s dedication to quality.
Sitting at the counter allows you to see the chef’s precise techniques, turning your meal into an engaging, almost theatrical experience.
The atmosphere is a relaxing blend of modern and traditional Japanese aesthetics, perfect for a date or a special meal.
“Sushi Oumi” also boasts a well-curated selection of sake from across Japan, making it a great place for those who want to pair their sushi with a delicious drink.
3. Sushi Miyakawa
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“Sushi Miyakawa” is known for its traditional Edomae sushi, crafted by a chef who’s worked at numerous five-star hotels.
The rice, flavored with red vinegar, enhances the taste of the fresh seafood, which is carefully sourced every morning from the market.
Their OMAKASE course includes not only sushi but also seasonal small dishes that showcase the chef’s skill in highlighting Japan’s rich culinary traditions.
The restaurant’s sophisticated and peaceful ambiance is perfect for special occasions, with private rooms for a more intimate dining experience.
Even at lunchtime, you can enjoy high-quality sushi at reasonable prices, making it a great option for those looking to indulge without spending a fortune.
4. Sushimaru
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Located in Shinjuku Sanchome, “Sushimaru” is known for offering over 130 different types of fish throughout the year.
Their standout menu items include Sekiaji and Sekisaba, a premium fish sourced directly from a cooperative in Oita Prefecture.
The prized fish are carefully selected, ensuring that only the best make it to your plate.
The restaurant has a variety of seating options, from a counter where you can watch the chef in action to private rooms that accommodate larger groups, making it a versatile spot for any occasion.
One of the best features of "Sushimaru" is their affordable lunch menu.
You can enjoy high-quality sushi and options like their weekday-only squid bowl or nigiri with 1.5 times the typical portion, all at prices that won’t eat into your wallet.
5. Sushi Fukuju
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“Sushi Fukuju” is the Shinjuku branch of a renowned Ginza sushi restaurant, and it’s especially known for using premium ingredients like fresh bluefin tuna and Hokkaido sea urchin.
With OMAKASE courses starting at 7,980 yen, you get to indulge in luxury without the hefty price tag.
The restaurant offers both counter seating and private rooms, with a modern Japanese atmosphere that feels relaxing and refined.
The counter seats are perfect for those who want to see the chef’s artistry up close.
Their impressive selection of sake and wine is curated to perfectly complement the flavors of the sushi, making every bite and sip a delight.
Conclusion
An OMAKASE sushi lunch in Shinjuku offers much more than just a meal.
It’s a chance to experience Japanese culture and craftsmanship through food.
The restaurants introduced here provide high-quality sushi at affordable prices, making them perfect for tourists looking to enjoy a special dining experience in Tokyo.
On your next trip to Japan, don’t miss the opportunity to try OMAKASE sushi in Shinjuku.
With the combination of skilled chefs, fresh seasonal ingredients, and a touch of tradition, you’re sure to have an unforgettable culinary adventure!