Sushiya Nobu / すしや宣

  • Tokyo : Ebisu・Nakameguro
  • Sushi / Sushi, Soba, OMAKASE
15

Please enjoy sushi and soba, warm homemade warabi mochi, and a unique course unlike any other.

The chef is both a sushi master and a Japanese cuisine chef. You can enjoy sushi and dishes made from the best ingredients of the day, showcasing the chef's skills.

The exquisite course, consisting of nigiri made with mellow red vinegar sushi rice and a la carte dishes, is further enhanced by the final dish of soba noodles. The abalone soba, made with freshly prepared soba served in abalone broth, can only be savored here. The warm warabi mochi served as a dessert is also a proud creation of the chef, allowing you to enjoy until the very end.

Available Menu

*Only provisional reservations are accepted.

  • Lunch only
    16,500(JPY) With tax / Guest
    [Weekend Lunch Special] 10 pieces of sushi, 3 Japanese dishes, soba, served with warabi mochi and gelato
    Reserve
    [Details]

    The appetizers consist of three recommended dishes inspired by the four seasons.
    The 10 pieces of sushi use carefully selected seafood from the Toyosu Market and are creatively prepared.

    Homemade soba noodles handmade by the chef himself are also available.
    When soba-yu is poured into a broth extracted from abalone and brown sugar, you can enjoy a blissful moment with the fragrance of the seaweed.

    For dessert, warabi mochi and gelato are served.
    Please enjoy the homemade gelato alongside the still-steaming warabi mochi.
    The rich gelato and warm warabi mochi melt instantly in your mouth.

    [Course Details]
    - 3 recommended dishes
    - 10 pieces of sushi
    - Soba noodles
    - Homemade warabi mochi and gelato

  • Dinner only
    22,000(JPY) With tax / Guest
    OMAKASE COURSE 10 pieces of sushi, soba, 5 recommended dishes, served with warabi mochi and gelato
    Reserve
    [Details]

    You can enjoy ingredients from all over the country prepared according to seasonal cooking methods. The interior, based on nature, offers a tranquil space that makes you forget the passage of time.

    We want to share truly delicious cuisine that combines sushi and Japanese dishes with more people around the world! We put that feeling into this course.

    Each ingredient is carefully prepared with time and attention. The appetizers are recommended dishes inspired by the four seasons. The sushi is particular about ingredient selection, and the cooking methods are tailored to the ingredients.

    In the latter half of the course, we serve soba noodles. The chef puts much effort and time into making this soba.

    At the end of the meal, we offer warabi mochi and gelato as dessert. Please enjoy our proud course menu that cannot be tasted anywhere else.

    [Course Details]
    - 5 single dishes
    - 10 pieces of sushi
    - Handmade soba noodles
    - Homemade warabi mochi and gelato

Restaurant Info

Map

Sushiya Nobu / すしや宣

Address
5-17-4 Hiroo GRARIA 3F Shibuya Ward Tokyo
Access
3-minute walk from Exit 2 of Tokyo Metro Hibiya Line
Phone
+81 3-6450-3122
Business Days / Hours
Sunday:12:00~14:30,18:00~21:00
Monday:18:00~23:00
Tuesday:18:00~23:00
Thursday:18:00~23:00
Friday:18:00~23:00
Saturday:12:00~14:30,18:00~21:00
Holidays: 12:00~14:30,18:00~21:00
Regular holiday
Wednesday
Cancellation Policy
Cancellation fee
  • 0%Up to 3 days before
  • 50%From 2 days before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:6 days before your reservation date
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)
Features
No smoking
From 16,500(JPY) ~
Select Menu