What Is Omakase?
Omakase is a Japanese phrase that means "I’ll leave it to you."
In omakase-style dining, the customer leaves everything to the chef to enjoy the best ingredients of the day and the chef's recommendations.
The charm of omakase is that a different menu is served each time, providing the guest with discoveries and surprises.
Let's look at some of Shibuya's popular sushi restaurants offering an omakase menu.
Lets go !
- Sushi Inase / すし いなせ
- Sushi Hajime / 鮨 一
- Ajuuta / あじゅう田
- Shibuya Sushiki / 渋谷 すしき
- Sushi Kikuchi / すし菊地
1.Sushi Inase / すし いなせ
Tokyo,Shibuya
☆4.7 (Google Maps)
https://japan-food.guide/restaurants/1136








Features
"Sushi Inase" serves sushi made with the specialties of the owner, who was trained at a Michelin restaurant.
- Sushi made by the owner who trained at a Michelin Guide-listed restaurant.
- Carefully selected ingredients purchased daily from Toyosu.
- The rice is made from Koshihikari rice produced in Fukushima Prefecture.
- The reasonably priced OMAKASE course is popular!
- A restaurant whose popularity is on the rise where you can enjoy the finest sushi.
- The attentive taste and customer service will make you feel at ease even if it is your first trip to Japan.
Spotlight on Reviews
2.Sushi Hajime / 鮨 一
Tokyo,Shibuya
☆4.7 (Google Maps)
https://japan-food.guide/restaurants/1137








Features
"Sushi Hajime" offers the finest sushi with seasonal ingredients carefully prepared using Edo-mae techniques.
- OMAKASE course with authentic Edomae Sushi!
- Special rice made with custom-made red vinegar.
- Excellent nigirizushi with tuna from Aomori Prefecture.
- Highly rated on famous gourmet websites.
- The restaurant is also highly rated by foreigners.
- A hidden gem where you can enjoy the finest sushi.
Spotlight on Reviews
3.Ajuuta / あじゅう田
Tokyo,Shibuya
☆4.8 (Google Maps)
https://japan-food.guide/restaurants/1065








Features
"Ajuuta" offers the finest sushi using the very best fish from all over Japan.
- First-rate ingredients from all over Japan.
- Sushi made by the owner, who trained at a Michelin Guide restaurant.
- The sushi rice is made with a special blend of two types of rice.
- Omakase course that allows you to enjoy the best ingredients of the day.
- Selected as one of the top 5,000 restaurants on a famous gourmet website.
Spotlight on Reviews
4. Shibuya Sushiki / 渋谷 すしき
Tokyo,Shibuya
☆4.7 (Google maps)
https://japan-food.guide/restaurants/1100








Features
"Shibuya Sushiki" offers authentic omakase sushi in a relaxing and comfortable atmosphere.
- The president himself is a connoisseur of carefully selected ingredients.
- Highly rated on famous gourmet websites.
- Reasonably priced courses are recommended for OMAKASE beginners.
- The tuna nigiri from Oma is exquisite.
- The restaurant is also highly rated by foreigners.
Spotlight on Reviews
View Restaurant
5.Sushi Kikuchi / すし菊地
Tokyo,Shibuya
☆4.6 (Google Maps)
https://japan-food.guide/restaurants/1050








Features
"Sushi Kikuchi"offers sushi that makes the most of the flavors of the ingredients themselves in an upscale setting.
- Using the finest ingredients from Tsukiji.
- Omakase sushi is highly rated by foreigners.
- The attentive service will make you feel at ease even if it is your first trip to Japan.
- The snow crab from Hokkaido is exquisite.
- The owner has over 20 years of experience as a sushi chef.
Spotlight on Reviews
More restaurants?