Restaurants706
Area / Cuisine / Guests / Date
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Sakaba daiana Chiba-ten / 酒場 大穴 千葉店
Early Summer - Summer Banquet (4/22 - 8/25): 9 dishes, all-you-can-drink for 2 hours, 5,500 yen¥5,500 -
Osushi no jyo / おすしのジョー
Seasonal Sushi Course¥15,000 -
Sushi Nakamura Gionshijo / 鮨なかむら 祇園四条
OMAKASE COURSE with 12 types of sushi, appetizers, and miso soup included.¥13,200 -
Ginza Kurosu / 銀座 くろ寿
special hand-formed sushi with a topping of seafood, etc.¥13,200 -
Sushi Kaneko / すし 金子
Omakase Seafood Delight Course: Sashimi, 8 pieces of sushi, and rolls.¥22,000 -
Sushi Akira / すし 顕
Omakase Course [Shiraen¥16,500 -
Sushi Fujioka / 鮨 ふじおか
OMAKASE Course with 12 pieces of sushi and 6 appetizers included.¥38,000 -
Sumiyaki Unahuji Nagoyaekimaeten / 炭焼 うな富士 名古屋駅前店
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Miraizaka HiroshimaekiMinamiguchi-ten / ミライザカ 広島駅南口店
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Sushidokoro Yoshioka / 鮨処 よしおか
OMAKASE COURSE (Japan Food Guide Exclusive)¥15,500 -
Sushi Kisen / 鮨 輝泉
[Semi-private seating] OMAKASE COURSE with sushi, soup, and dessert included¥48,400 -
French shokudo budo / フレンチ食堂ぶどう