Enjoy an authentic sushi course at a reasonable price from the owner, who trained at a Michelin-starred restaurant.
An authentic sushi restaurant located in Roppongi, Tokyo.
With a pleasant owner who trained at a Michelin-starred restaurant and pleasant hospitality, it is a secret place for dinners, business entertainment, and dates. [The "Seasonal Sushi Course" is an unbeatable lineup of 18 dishes for 15,000 yen. The fish are all freshly selected by the owner from the Toyosu market! We are absolutely confident in our nigiri! We hope you will try our sushi.
Reviews
- 4.6
- 29
Available Menu
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[Details]
Sushi and snacks made with seasonal ingredients, purchased from Toyosu by the owner himself, with an emphasis on seasonal fish. The owner, who trained at a famous Michelin-starred sushi restaurant for eight years, offers a delightful and satisfying sushi course.
[Number of items]
18 dishes
[Number of persons]
2-4 persons
[Available days of the week]
Monday ~ Saturday
[Available Hours]
6:00PM(JST) - 8:00PM(JST)
8:30PM(JST) - 10:30PM(JST)
*Stay time: 2 hours
[Course Contents]
18 dishes. Sake pairing is available upon request for an additional charge.[Notes]
Additional sushi can be ordered.
Additional a la carte orders are available from the adjacent Azabu Ryudo-cho charcoal kappo restaurant. -
[Details]
This is a luxurious plan where you can enjoy seasonal ingredients, sushi made with fresh fish, along with appetizers such as wagyu beef and grilled dishes, immersing yourself in the flavors of Japan!
[Number of Dishes]
18 dishes
[Available for]
1 person
[Available Days]
Monday to Saturday
[Available Times]
6:00 PM (JST) to 8:00 PM (JST)
8:30 PM (JST) to 10:30 PM (JST)
*Maximum stay time: 2 hours
[Course Details]
18 dishes. You can also choose a sake pairing for an additional fee if desired.
Signature menu
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Sushi Joe, Seasonal Sushi Course (18 dishes)12,000(JPY)Sushi and snacks made with seasonal ingredients, purchased from Toyosu by the owner himself, with an emphasis on seasonal fish. The owner, who trained at a famous Michelin-starred sushi restaurant for eight years, offers a delightful and satisfying sushi course. The course ends with a complimentary conger eel cucumber roll. -
Fresh ingredients selected at the Toyosu marketExcellent sushi prepared by the friendly owner who trained at a Michelin-starred restaurant -
Shimonoseki nodoguro no nodoguro no marubori shioyakiSushi and snacks made with seasonal ingredients and seasonal fish. -
The owner goes to the Toyosu market and selects the freshest ingredients.The owner carefully selects fish from all over Japan for a reasonable price.
You will know how delicious it is when you taste it. -
A variety of ingredients carefully selected by the owner from all over the worldA variety of exquisite dishes prepared by the friendly owner, who trained at a Michelin-starred restaurant. -
Pleasant general and pleasant hospitality.You can enjoy excellent sushi with a delightful owner and pleasant hospitality. -
High-quality store spaceHigh-quality store space -
Appearance of the storeAppearance of the store
Restaurant Info
Osushi no jyo / おすしのジョー
- Address
- 7-9-4 Roppongi, Sokei Building 1F Minato Ward Tokyo
- Access
- 3 min. walk from Exit 7 of Roppongi Station on the Toei Oedo Line
- Phone
- +81 3-6434-9595
- Business Days / Hours
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Part 1: 18:00 Start
Part 2: 20:30 Start
- Regular holiday
- Sunday,Holidays
- Cancellation Policy
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Cancellation fee
- 0%Up to 3 days before
- 50%From 2 days before
- 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.Change Date or Time
- deadline:6 days before your reservation date
- Payment Method at location
- VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)
- Features
- No smoking, Private rooms