Osushi no jyo / おすしのジョー

Signature menu

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  Sushi Joe, Seasonal Sushi Course (18 dishes)
  ¥12,000
  Sushi and snacks made with seasonal ingredients, purchased from Toyosu by the owner himself, with an emphasis on seasonal fish. The owner, who trained at a famous Michelin-starred sushi restaurant for eight years, offers a delightful and satisfying sushi course. The course ends with a complimentary conger eel cucumber roll.
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  Fresh ingredients selected at the Toyosu market
  Excellent sushi prepared by the friendly owner who trained at a Michelin-starred restaurant
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  Shimonoseki nodoguro no nodoguro no marubori shioyaki
  Sushi and snacks made with seasonal ingredients and seasonal fish.
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  The owner goes to the Toyosu market and selects the freshest ingredients.
  The owner carefully selects fish from all over Japan for a reasonable price.
  You will know how delicious it is when you taste it.
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  A variety of ingredients carefully selected by the owner from all over the world
  A variety of exquisite dishes prepared by the friendly owner, who trained at a Michelin-starred restaurant.
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  Pleasant general and pleasant hospitality.
  You can enjoy excellent sushi with a delightful owner and pleasant hospitality.
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  High-quality store space
  High-quality store space
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  Appearance of the store
  Appearance of the store