Restaurants706
Area / Cuisine / Guests / Date
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Furano Wagyu Yoshiushi Kagurazakadori / ふらの和牛よしうし神楽坂通り
EXCELLENT Course - Harmony of Furano Wagyu Beef and Truffles¥17,600 -
Sake to Maguro no Umai Mise Shukouba Mohi / 酒と鮪の旨い店 酒交場モヒ
Full course of Tuna (meal only)¥5,500 -
NIKU-SHARI AZABU / 麻布 肉しゃり
Chef's Selection Course: A light course with a moderate amount.¥12,500 -
Edomae Unagi Kawasho DaimaruUmeda-ten / 江戸前うなぎ かわ祥 大丸梅田店
[Eel]Eel Jyu (1.5pcs.)¥7,073 -
Uni murakami hakodatehonten / うに むらかみ 函館本店
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Okinawa Sakaba Haisai Kitashinchi-ten / 沖縄酒場ハイサイ北新地店
No course¥1,000 -
YakinikuDining Ushiwakamaru Minamirokujotooriten / 焼肉Dining 牛若丸 南6条通り店
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Syabusyabu Bushin / しゃぶしゃぶ豚神
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SUSHI SHODAI WATANABE JUNICHI / すし 初代 渡邉淳一
OMAKASE COURSE 13 pieces of sushi and 7 appetizers¥25,000 -
Yotteria GAKU Terrazza / Yotteria GAKU Terrazza
Chef's Recommended Course¥8,000 -
Kanazawa kaisenwarayaki Warabi / 金沢海鮮藁焼き わら火
All-you-can-drink course¥7,000 -
Sakaba daiana Gotanda-ten / 酒場 大穴 五反田店