Restaurants706
Area / Cuisine / Guests / Date
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Sushikappou Ueda / 寿司割烹 植田
Japan Food Guide Exclusive Omakase Course¥16,500 -
Wasyoku Wain Budouya / 和食 wine 葡萄屋
13200 yen course¥13,200 -
Izakaya Kitsune Shinsaibashi store / イザカヤキツネ 本店
All-you-can-drink oyster and chicken course¥5,000 -
Sushi Kappou Akasaka Kaisaku / すし割烹 赤坂界作
Omakase Nigiri Course A¥8,000 -
Karubikazan Yaoten / カルビ火山 八尾店
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Yakiniku Tabehodai Wagyu Nikuyanodaidokoro Kyoutokiyamachimeat / 焼肉 食べ放題 和牛 肉屋の台所 京都木屋町ミート
"Standard Course" 140 dishes (85 kinds of meat), 90 minutes¥3,500 -
Tempu Tempuratoatetowine Shijoukawaramachi / てんぷぅ～天ぷらとアテとワイン～四条河原町
Wagyu beef sukiyaki & assorted tempura 5,000 yen course¥5,000 -
Yoshisoba Ginza Honten / 吉そば 銀座本店
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Sushidokoro Fukune / すし処 福音
Lunch Only" OMAKASE COURSE¥8,800 -
GARIGUETTE Osaka / GARIGUETTE 大阪
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Sushiumiji / 寿司海路
Reservation for seats only¥1,000 -
Hakata kushi Hiroshi-chan / 博多・串ヒロシチャン
And meat! And fish, too! Satisfaction Course (with all-you-can-drink)¥7,000