Best Sushi Restaurants in Fukuoka Renowned for Their "OMAKASE" Menu
November 14, 2025
What Is OMAKASE?
OMAKASE is a Japanese phrase that means "I’ll leave it to you." In OMAKASE-style dining, the customer leaves everything to the chef to enjoy the best ingredients of the day and the chef's recommendations. The charm of OMAKASE is that a different menu is served each time, providing the guest with discoveries and surprises.
Let's look at some of Fukuoka's popular sushi restaurants offering an OMAKASE menu.
Lets go !
Hakata Sushi Takayama / 博多 鮨 貴山
Hakata Sushigin / 博多 すし吟
Sushi Kappou Hanaemaki / 鮨 割烹 花絵巻
Sushi Sakana / 鮨 さかな
Sushiryori Ichitaka / 鮨料理 一高
Sushi Okada / 鮨 おかだ
Sushi Shinagawa / 鮨 品川
Sushi Kuma / 鮨 くま
Hakata Tetsuji / 博多 Tetsuji
Kapposushi Hanaaza / 割烹鮨 華あざ
1. Hakata Sushi Takayama / 博多 鮨 貴山
Fukuoka, Hakata ☆4.1 (Google Maps)
Taste the Blessings of the Season with Premium Edomae Sushi
Savor authentic Edomae sushi through an OMAKASE course crafted with carefully selected seasonal ingredients by the head chef. Each delicately prepared dish emphasizes flavor, color, and aroma, satisfying all five senses.
Luxurious Course of Freshly Fried Tempura and Edomae Sushi
Enjoy an OMAKASE course that pairs Edomae sushi made with seasonal ingredients selected by the head chef, along with fragrant tempura and steamed dishes. Each plate is crafted with attention to detail in taste, aroma, and presentation, delivering a truly blissful dining experience.
Authentic Sushi from Fukuoka, Highlighted by Red Vinegar Rice
Rare seasonal fish such as Oma tuna and Karatsu red sea urchin are delivered fresh from across Japan. The sushi rice, made from Fukuoka-grown rice and seasoned with red vinegar, enhances the natural umami of each topping.
Sushi Sakana offers a sushi experience like no other, featuring fresh seafood delivered straight from the market at a reasonable price. Its standout feature is an all-you-can-eat plan that highlights authentic, high-end sushi. Experience pure luxury in Hakata as you savor seasonal toppings expertly crafted by skilled sushi chefs.
Price: ¥14,000~(Mid-range)
Type: Authentic yet affordable
Business Hours: 16:00~23:00
Regular Holiday: None
Feather: English menu, Chinese (simplified) menu, Korean menu, All-you-can-eat, JapanFoodGuide Exclusive Course
A Supreme Culinary Theater of Sushi and Japanese Cuisine
“Sushi Ryori Ikko” is a renowned restaurant where skilled chefs delight guests with both sushi and Japanese cuisine. Using carefully selected seasonal ingredients from across Kyushu, they combine creative ideas with delicate techniques to create a new sense of wonder in every dish. In an elegant and refined setting, enjoy an unforgettable and exceptional dining experience.
Price: ¥24,200~(Luxury)
Type: Authentic
Business Hours: 17:00~23:00
Regular Holiday: Irregular holidays
Feather: Child-Friendly, English menu, Children's menu, Private Rooms
Creative “Bijin Sushi” in a Jazz-Filled Atmosphere
“Sushi Okada” is a renowned restaurant where you can enjoy an innovative OMAKASE sushi experience in a refined space filled with the sounds of jazz. Fresh seafood, carefully selected from Nagahama Port and across Japan, is aged to perfection and meticulously prepared into “Bijin Sushi,” exceptional in both appearance and taste. Served in a unique style where small dishes and sushi alternate, every moment promises pure bliss.
Price: ¥17,600~(Semi-Luxury)
Type: Authentic
Business Hours: 17:00~23:00
Regular Holiday: Irregular holidays
Feather: Child-Friendly, Famous Restaurant, Highly Rated
Authentic Sushi with Sincere Craftsmanship and Warmth
“Sushi Shinagawa” is a hidden gem run by a chef who honed his skills for many years at renowned establishments. Serving authentic sushi made with rice seasoned with rice vinegar, evoking a sense of nostalgia, while preserving the exceptional freshness of Hakata-style seafood. With a careful selection of Saga sake and tableware, the warm atmosphere reflects the chef’s sincerity, offering a truly memorable dining experience.
A Supreme Sushi Theater Embracing the Blessings of Kyushu
“Sushi Kuma” is a renowned restaurant where you can savor the rich blessings of Kyushu in an elegant space filled with the warmth of wood. The sushi, crafted by skilled chefs with precise techniques, offers a blissful harmony of seasonal fresh fish and carefully selected red vinegar-seasoned rice. Enjoy a special culinary experience where pleasant conversations with the chefs create unforgettable moments with each piece.
Tsukemen by Day, Sushi by Night: A Hidden Gem with Two Faces
Located near Hakata Station, “Hakata Tetsuji” is a unique culinary hideaway offering two distinct experiences. During the day, enjoy their carefully crafted homemade tsukemen, while at night you can casually savor authentic sushi inherited from the previous generation, along with creative Japanese dishes featuring seasonal seafood and Wagyu beef. The welcoming and unpretentious atmosphere lets you enjoy the special flavors of Hakata without feeling intimidated.
Price: ¥13,750~(Mid-range)
Type: Authentic
Business Hours: 18:00~24:00
Regular Holiday: Sunday, Public holiday
Feather: Child-Friendly, Famous Restaurant, Easy Access from Station
A New Sensation of Creative Sushi Woven with Aged Vinegar
“Kappo Sushi Hanaaza” offers a unique blend of kappo culinary techniques and sushi. Especially notable is their use of the rare Chinese black vinegar “Chinsu” in the sushi rice, combined with seasonal ingredients and playful creativity, delivering a truly one-of-a-kind taste. Enjoy visually stunning dishes in a sophisticated modern setting for a special gourmet experience.
