Asakusa is widely recognized as a hub of Japanese traditional culture and one of Tokyo’s most famous tourist destinations. But beyond its historical charm, the area boasts a vibrant culinary scene, especially for those looking to indulge in premium Wagyu beef. In this article, we’ll introduce three exceptional restaurants near Asakusa where you can enjoy the finest Wagyu. Each offers a unique experience that promises to turn your visit into an unforgettable moment.
Teppanyaki Asakusa KUDAKA
(Source.1:https://tabelog.com/tokyo/A1311/A131102/13226146/)
Located near the iconic Kaminarimon Gate, Teppanyaki Asakusa KUDAKA provides a serene, Japanese-style setting where you can enjoy top-tier teppanyaki. The restaurant features counter and table seating, accommodating up to 20 guests for private events. Its staff is fluent in English, making it an excellent choice for international visitors.
The highlight of this restaurant is its expertly prepared A5-grade Japanese Black Wagyu and fresh seafood. Skilled chefs cook the meat to perfection right before your eyes, ensuring every bite is tender and flavorful. Premium ingredients like lobster and abalone are also seared on the teppan grill, filling the room with tantalizing aromas and adding a sensory element to your dining experience.
The warm, wood-accented interior creates a casual yet refined atmosphere. Counter seats, in particular, allow diners to enjoy the artistry of the chefs up close, making it a popular choice for couples. The restaurant also offers message plates for special occasions, such as anniversaries or birthdays, to make your visit even more memorable.
Conveniently located, the restaurant is just a 5-minute walk from Tawaramachi Station on the Ginza Line and a 6-minute walk from Asakusa Station. Its proximity to major sightseeing spots makes it an ideal dining destination during your Asakusa exploration.
(Source.2:https://tabelog.com/tokyo/A1311/A131102/13226146/)
(Source.3:https://tabelog.com/tokyo/A1311/A131102/13226146/)
Teppanyaki Tokuyoshi
(Source.1:https://tabelog.com/tokyo/A1311/A131102/13034209/)
Teppanyaki Tokuyoshi, just a 5-minute walk from Asakusa Station, specializes in premium Okinawan Wagyu beef, including rare varieties like Ishigaki and Motobu beef. These A4 and A5-grade cuts are flown in fresh from Okinawa, offering a taste of high-quality beef rarely available in Tokyo.
The restaurant’s commitment to quality is evident in every dish. Steaks are seared to perfection, with a crisp exterior and juicy interior that maximizes the flavor of the meat. Diners can also enjoy abalone, Okinawan vegetables, and other delicacies in their expertly crafted course menus, making it an excellent choice for special occasions.
The chic black-themed interior exudes sophistication, while the counter seats offer a front-row view of the chefs’ impressive techniques. The warm, Okinawa-inspired decor, complete with Shisa figurines, adds a welcoming touch to the refined setting.
Situated within walking distance of Tsukuba Express and Ginza Line stations, this restaurant is both easily accessible and perfectly positioned for a break during your Asakusa sightseeing.
(Source.2:https://tabelog.com/tokyo/A1311/A131102/13034209/)
(Source.3:https://tabelog.com/tokyo/A1311/A131102/13034209/)
Meat Kitchen BOICHI - Hotel Sunroute Asakusa
(Source.1:https://tabelog.com/tokyo/A1311/A131102/13229209/)
Meat Kitchen BOICHI, located on the first floor of Hotel Sunroute Asakusa, offers a diverse menu centered on A5-grade Wagyu beef. Just a minute’s walk from Tawaramachi Station, this dining spot caters to tourists and business travelers alike with its convenient location and relaxed ambiance.
The restaurant’s standout dish is its smoked Wagyu roast, expertly crafted using various types of wood like cherry and oak to enhance the flavor. Other popular options include Neapolitan-style pizzas baked in a stone oven and French-inspired course meals. This variety ensures there’s something for every palate.
The interior features a calm atmosphere complemented by soft music, creating a perfect backdrop for any occasion. With the option for private parties and a range of set menus starting at ¥3,500, it’s an excellent choice for group events or casual gatherings. Guests celebrating birthdays or anniversaries can also enjoy custom message plates for a personalized touch.
Easily accessible, BOICHI is a short walk from both Tawaramachi and Asakusa stations. It’s the perfect place to relax and enjoy a delicious meal after exploring the cultural wonders of Asakusa.
(Source.2:https://tabelog.com/tokyo/A1311/A131102/13229209/)
(Source.3:https://tabelog.com/tokyo/A1311/A131102/13229209/)
Conclusion
For the ultimate Wagyu experience in Asakusa, these three restaurants—Teppanyaki Asakusa KUDAKA, Teppanyaki Tokuyoshi, and Meat Kitchen BOICHI—are highly recommended. Each offers a distinct atmosphere and exceptional dishes that highlight the versatility and richness of Wagyu beef. Whether you’re celebrating a special occasion or simply indulging in a culinary adventure, these establishments will elevate your visit to Asakusa. Enjoy the perfect blend of tradition and modernity through their unique flavors and unforgettable dining experiences.
