Hello, everyone planning a trip to Tokyo! Today, I want to introduce you to some sukiyaki restaurants around Tokyo Station that you absolutely must visit.
Sukiyaki is one of Japan's most iconic dishes, and I've picked out some fantastic places.
This article is sure to deepen your culinary enjoyment for your next trip to Tokyo.
The Charm of Tokyo Station and Sukiyaki
Tokyo Station is the central transportation hub of Japan's capital, Tokyo, attracting numerous visitors who come for both tourism and business.
This area is home to historical buildings, cutting-edge shopping malls, and a wide array of gourmet spots.
Sukiyaki is a traditional Japanese dish of thinly sliced beef simmered in a sweet and savory sauce.
Its origins date back to the Edo period, and it became a popular dish among the commonfolk.
The deliciousness of sukiyaki lies in the combination of carefully selected beef and the exquisite tasting sauce.
Now, let's delve into five recommended sukiyaki restaurants around Tokyo Station where you can savor this delightful dish.
Yonezawa Gyu Oki Tokyo Station
(Source:https://tabelog.com/tokyo/A1302/A130201/13155839/dtlphotolst/?mode=owner&smp=2)
First up is "Yonezawa Gyu Oki Tokyo Station."
Located within Gransta Yaesu North inside Tokyo Station, this restaurant is renowned for specializing in Yonezawa beef.
Since its establishment, the president of the operator personally selects the highest quality Yonezawa beef.
In particular, the sukiyaki with their traditional miso sauce is highly regarded.
Creative dishes such as roast beef sushi and otoro aburi sushi are also popular.
You can also enjoy dishes made with seasonal ingredients and sake from Yamagata Prefecture, allowing you to fully immerse yourself in Japanese culinary culture.
The serene ambience and private rooms make it perfect for business meetings or special occasions.
Omi Gyu Morishima Kankan-kan Koko Shiga
(Source:https://www.hotpepper.jp/strJ001103083/food/)
Next, we have "Omi Gyu Morishima Kankan-kan Koko Shiga", located in Nihonbashi.
This restaurant offers carefully selected Omi beef from Omi Hachiman in Shiga Prefecture and is part of "Koko Shiga", which promotes the charms of Shiga.
The stone-grilled Omi beef, cooked right in front of you, is a luxurious taste experience.
A wide selection of sake and craft beers from Shiga are also available.
The open and modern interior is perfect for dates and special gatherings.
A market on the first floor sells specialty products and traditional crafts of Shiga, allowing you to enjoy the prefecture’s charm at home.
Sukiyaki Jyuniten
(Source:https://www.innocent-carvery.jp/sukiyaki-jyuniten/)
"Sukiyaki Jyuniten" is a high-end sukiyaki and shabu-shabu specialty restaurant located in Marunouchi.
The sukiyaki of A5-grade Wagyu beef is known for the marbled, tender texture and sweetness of the meat.
The relaxed atmosphere and private rooms make it ideal for business meetings and special occasions.
Conveniently located just a two-minute walk from Tokyo Station, you can enjoy set meals, sukiyaki bento, and limited-quantity hamburgers during lunchtime.
The restaurant has implemented thorough hygiene measures, and all staff have completed COVID-19 vaccinations, ensuring a safe dining experience.
Edomae Nikukappo Miyashita
(Source:https://www.hotpepper.jp/strJ001039767/photo/)
Located on the top floor of Marronnier Gate Ginza 1 in Ginza, "Edomae Nikukappo Miyashita" offers sukiyaki and shabu-shabu of A5-grade Wagyu and Matsusaka beef.
The table seats and private rooms offer a breathtaking view of Ginza's nightscape, making it perfect for special occasions.
The restaurant also offers banquet plans with two-hour all-you-can-drink options and a wide selection of drinks.
Sukiyaki and shabu-shabu sets are available for online purchase, allowing you to enjoy luxurious flavors at home.
The special sauce is also popular for maximizing the deliciousness of Wagyu beef.
Kyobashi Basara
(Source:https://tabelog.com/tokyo/A1302/A130201/13155007/dtlphotolst/smp2/)
Lastly, we have "Kyobashi Basara", located on the first floor of Tokyo Square Garden and directly connected to Kyobashi Station.
This restaurant's specialty is "Tomato Sukiyaki", which incorporates the acidity and sweetness of tomatoes to produce a unique and delightful taste.
The spacious interior and private rooms make it perfect for business meetings, celebrations, and special gatherings.
You can also enjoy kaiseki cuisine, teppanyaki, and fresh fish dishes.
The restaurant is known for its strict hygiene management, with acrylic partitions and ventilation fans installed in all private rooms.
Conclusion
We introduced five outstanding sukiyaki restaurants around Tokyo Station.
Each offers unique dishes and a distinct atmosphere for a memorable dining experience.
Enjoying delicious sukiyaki while immersing yourself in Japanese food culture is guaranteed to be a wonderful time.
On your next trip to Tokyo, be sure to visit these restaurants and indulge in unforgettable culinary moments.