Savor the Best Wagyu in Shinjuku: A Premium Yakiniku Guide
June 06, 2025
Shinjuku is one of Tokyo’s liveliest districts, known for its vibrant nightlife and diverse dining scene. When it comes to yakiniku, you can find many restaurants serving high-quality Japanese beef with various styles and atmospheres. In this article, we’ll introduce some especially recommended yakiniku spots in Shinjuku that offer great meat, unique experiences, and easy access. Whether you want casual dining or a special occasion, these places are worth visiting.
Kobeya Shinjuku / 神戸屋 新宿
Yakiniku Dan Shinjuku-honten / 焼肉 だん 新宿本店
Beef professional Shinjuku / 牛の達人 Private 新宿本店
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Yakiniku Dan Shinjuku Main Branch is a hidden gem where you can enjoy top-quality wagyu and meat sushi, featuring “Yukifuri Wagyu” from Obanazawa, Yamagata Prefecture. With a smokeless roaster, there’s no lingering smell on your clothes or hair. Enjoy a special dining experience in a refined, adult atmosphere.
Uses carefully selected wagyu, including “Yukifuri Wagyu” from Obanazawa, Yamagata
Popular courses include sirloin sushi and premium beef tongue
Smokeless roasters keep your clothes and hair odor-free
Stylish interior with private rooms, ideal for business dinners or special occasions
Just a 1-minute walk from Seibu-Shinjuku Station, excellent access
Ushi no Tatsujin Private Shinjuku Main Branch is a premium yakiniku restaurant where you can savor top-grade A5-ranked Japanese Black Wagyu in a private room. Skilled chefs serve rare cuts and aged beef with precision, making it the perfect place for special occasions or business dinners.
All seats are in private rooms, offering a fully private dining experience
Offers A5 Wagyu, rare cuts, and perfectly aged beef
Each slice is carefully prepared and served in optimal condition by expert chefs
A wide selection of wine, sake, and other drinks is available
Just a 3-minute walk from Shinjuku Station East Exit, easily accessible