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Savor the Best Wagyu in Shinjuku: A Premium Yakiniku Guide

June 06, 2025

Shinjuku is one of Tokyo’s liveliest districts, known for its vibrant nightlife and diverse dining scene. When it comes to yakiniku, you can find many restaurants serving high-quality Japanese beef with various styles and atmospheres. In this article, we’ll introduce some especially recommended yakiniku spots in Shinjuku that offer great meat, unique experiences, and easy access. Whether you want casual dining or a special occasion, these places are worth visiting.

  1. Kobeya Shinjuku / 神戸屋 新宿
  2. Beef professional Shinjuku / 牛の達人 Private 新宿本店
  3. Yakiniku Dan Shinjuku-honten / 焼肉 だん 新宿本店
  4. Yakiniku Kanau / 焼肉かなう

 

1. Kobeya Shinjuku / 神戸屋 新宿

Tokyo, Shinjuku
☆4.4 (Google Maps)
https://japan-food.guide/restaurants/738

Features

Located near Shinjuku Gyoen, Yakiniku Kobe-ya Shinjuku is a long-established BBQ restaurant with a 34-year history.

  • The restaurant specializes in A5-ranked Japanese Black Wagyu beef, carefully selected by a certified meat expert.
  • They source their meat directly from the meat market, ensuring freshness and top quality.
  • The popular course includes a hearty 300g of premium meat per person, offering great value for money.
  • With a casual and homey atmosphere, it's perfect for both small groups and larger gatherings.
  • Just a 3-minute walk from Shinjuku-Gyoenmae Station, it’s easily accessible for locals and tourists alike.

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2. Beef professional Shinjuku / 牛の達人 Private 新宿本店

Tokyo, Shinjuku
☆4.4 (Google Maps)
https://japan-food.guide/restaurants/1426

Features

Ushi no Tatsujin Private Shinjuku Main Branch is a premium yakiniku restaurant where you can savor top-grade A5-ranked Japanese Black Wagyu in a private room.
Skilled chefs serve rare cuts and aged beef with precision, making it the perfect place for special occasions or business dinners.

  • All seats are in private rooms, offering a fully private dining experience
  • Offers A5 Wagyu, rare cuts, and perfectly aged beef
  • Each slice is carefully prepared and served in optimal condition by expert chefs
  • A wide selection of wine, sake, and other drinks is available
  • Just a 3-minute walk from Shinjuku Station East Exit, easily accessible

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3. Yakiniku Dan Shinjuku-honten / 焼肉 だん 新宿本店

Tokyo, Shinjuku
☆4.9 (Google maps)
https://japan-food.guide/restaurants/1403

Features

Yakiniku Dan Shinjuku Main Branch is a hidden gem where you can enjoy top-quality wagyu and meat sushi, featuring “Yukifuri Wagyu” from Obanazawa, Yamagata Prefecture.
With a smokeless roaster, there’s no lingering smell on your clothes or hair. Enjoy a special dining experience in a refined, adult atmosphere.

  • Uses carefully selected wagyu, including “Yukifuri Wagyu” from Obanazawa, Yamagata
  • Popular courses include sirloin sushi and premium beef tongue
  • Smokeless roasters keep your clothes and hair odor-free
  • Stylish interior with private rooms, ideal for business dinners or special occasions
  • Just a 1-minute walk from Seibu-Shinjuku Station, excellent access

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4. Yakiniku Kanau / 焼肉かなう

Tokyo, Shinjuku
☆4.8 (Google maps)
https://japan-food.guide/restaurants/1465

Features

焼肉かなう offers top-tier A5 rank Japanese Black Wagyu, allowing you to savor the best cuts you can experience. All seats are private to ensure your dining experience is relaxing and free from interruptions.

  • We offer meticulously selected Wagyu sourced from premium A5 ranks.
  • Close attention is given to the aging process, maximizing flavor and texture.
  • Experience a variety of carefully curated meats prepared in delicious and diverse ways.
  • Signature dishes include Kalbi and Harami, each offering delightful flavor profiles.
  • Our staff expertly grills the meat to perfection for you.
  • All seats are fully private, ensuring comfortable dining without distractions.

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