Restaurants556
Area / Cuisine / Date
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Kaisen Sakaba Uopuku Umeda-ten / 海鮮酒場 うおぷく 梅田店
Hot pot available! Hands-on Fishing Course - 10 dishes, 5,000 yen (tax included)¥5,000 -
Izakaya Manman Sakaisujihoncho-ten / 居酒屋まんまん 堺筋本町店
Meal coupon for 2000 yen¥2,000 -
Asaichi Osyokujidokoro Yamasan Michishita Shokudo / 朝市お食事処 山三 道下食堂
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BihutekinokawamuraPremium Kitashinchiten / ビフテキのカワムラPremium 北新地店
Special Japanese Black beef < Wagyu> 120g course (sirloin)¥16,630 -
Migakisho Nagayama / 磨匠ながやま
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Kappou Ryuuma / 割烹 龍馬
Sea bream and rice course¥11,000 -
Horumon yakiniku roku be ko Ropponmatsu / ホルモン焼肉 六べこ 六本松
Meat Main Course 2/Today we eat meat! 20 dishes, 4,000 yen, reservation required by the day before¥4,000 -
Mingeiyakiniku Geihinkan / 民芸焼肉 迎賓館 富雄店
Rare parts course¥5,500 -
Takagicoffee M’av Gyotokuten / 髙木珈琲 M’av行徳店
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Nihatoriya Sannomiyaten / にはとりや 三宮店
Yakitori Course¥3,500 -
PONGA PREMIUM / PONGA PREMIUM
Selected Wagyu Beef" PONGA Wagyu Premium Course¥17,000 -
Guenpin Nanba Fugu Unagi Kani Ryori / 玄品 難波 ふぐ・うなぎ・かに料理