Restaurants556
Area / Cuisine / Date
-
Sorehasateoki / 其レハサテオキ
Standard course with all-you-can-drink for 2.5 hours and 8 dishes¥7,700 -
Sumiyaki Shokunin Mishuku-ten / 炭焼喰人 三宿店
Three kinds of the finest chunks of meat¥13,200 -
Tsukijiuemura Ikebukurosanshainshiti-ten / つきじ植むら 池袋サンシャインシティ店
All-you-can-eat beef, beef ribs and pork shabu-shabu "UTAGE" with all-you-can-drink¥6,000 -
Shabushabu Miyama Yumetown Hiroshima-ten / しゃぶしゃぶ美山 ゆめタウン広島店
Setouchi All-you-can-eat Rokugurin Pork Course¥3,278 -
Wagyu Maru Kagurazaka-ten / 和牛まる 神楽坂店
Seafood and exquisite cooked meat course¥6,900 -
CRAFT BEER HOUSE molto Umeda / CRAFT BEER HOUSE molto 梅田
-
Kyotokushitoage Wamon Kyotoekimaeten / ～京to串to揚～ 和紋 京都駅前店
Trial Course¥3,000 -
Yakinikukurogewagyu Hombamoriokareimen Gakuichi Tudanumaten / 焼肉黒毛和牛 本場盛岡冷麺 学一 津田沼店
Casual Course¥7,150 -
Izakaya nihonichi Sennichimae-ten / 居酒屋日本一 千日前店
-
Shinjukugyoensushi Nishi / 新宿御苑すし 西
OMAKASE COURSE¥30,800 -
Horumon yakiniku roku be ko Otemon / ホルモン焼肉 六べこ 大手門
Meat Main Course 2/Today we eat meat! 20 dishes, 4,000 yen, reservation required by the day before¥4,000 -
Sushi Rikaku / 鮨 りかく
[Lunch Special] OMAKASE COURSE 18 Sushi Dishes with Soup¥22,000