Restaurants556
Area / Cuisine / Date
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Sukiyaki Syabusyabu Sugimoto Honten / すき焼・しゃぶしゃぶスギモト本店
Comparison of Matsusaka Beef and Kuroge Wagyu Beef Shabu Shabu¥16,000 -
Nihatoriya Sannomiyaten / にはとりや 三宮店
Yakitori Course¥3,500 -
Fish Bank Tokyo / フィッシュバンクトーキョー
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Gyozanoikkyu Sannomiyaten / ぎょうざの一休 三宮店
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Aimar Jujo-ten / アイマール 十条店
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SushiHiroba / 鮨裕葉
OMAKASE COURSE with 10 pieces of sushi, sashimi, and chawanmushi included.¥21,900 -
Kankokusakaba Chegoda / 韓国酒場チェゴダ
Korean course with all-you-can-drink¥5,500 -
Sushi Okabayashi / 鮨 おか林
Omakase course with 8 pieces of sushi and a sashimi platter included.¥12,500 -
Ginza Noboritei / 登亭 銀座店
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Hakata no sakaba jaianto / 博多の酒場 ジャイアント
Hakata Specialty Motsu Nabe Course] 9 dishes including sesame mackerel and motsu nabe! ＜Includes 2 hours free-flowing drinks.¥6,000 -
Sake no itteki wa chi no itteki namida wa kokoro no ase / 酒の一滴は血の一滴涙は心の汗
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Nishiazabu Shirukuya / 西麻布しるく屋
Creative Teppan Special Course - Awaji Seafood Teppan & Awaji Beef & Awaji Burg¥12,500