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Taishu Wagyuu Sakaba Conroya Yoyogi-ten / 大衆和牛酒場 コンロ家 代々木店

  • Tokyo : Shinjuku, Harajuku・Omote-Sando
  • Izakaya / Wagyu beef

Izakaya × Meat Bal

The charm of our establishment is being able to enjoy the wine you pour yourself. The barrel wines lined up at the store are carefully selected to pair well with Wagyu beef chosen from around the world! Please enjoy our special Wagyu dishes with a glass of wine in hand.

All the beef we use is Kobe beef, specifically black-haired Wagyu! In addition to our signature dish, 'Marbled Wagyu Hot Pot', you can casually enjoy high-quality Wagyu and premium dishes like black-haired Wagyu liver and creative appetizers in an izakaya style! We have table seats, counter seats, terrace seats, and private rooms, making it suitable for various occasions, whether dining alone or with family.

Available Menu

  • 4,980(JPY) With tax / Guest
    Konro Family "Genuine Marbled Wagyu Nabe" Course! You can enjoy a hot pot filled with plenty of Wagyu! Includes a 2-hour all-you-can-drink!

    Of course, our pride is our barrel wine, as well as Kirin Ichiban Shibori, lemon sour, highball, and various cocktails, all available! Recommended for those who want to fully enjoy the flavor of Wagyu beef and for everyone who has worked hard until the day! A stable course with all-you-can-drink options featuring wine and Wagyu beef.

    [Course Content]
    Seared Wagyu sushi
    Caesar salad with a soft-boiled egg
    French fries with herb butter soy sauce
    Beef carpaccio with black Wagyu
    Anchovy olives
    Genuine marbled Wagyu hot pot - Sukiyaki style -
    Noodle dish to finish.

Signature menu

  • Marbled Japanese Black Beef Hot Pot - Sukiyaki Style
    2,508(JPY)
    A5 grade shoulder loin is used.
    In homemade sukiyaki broth.
    The sweeter it is simmered, the more the sweetness and flavor of the Wagyu beef expands.
  • Kuroge Wagyu Beef Roast Beef
    1,298(JPY)
    Wagyu beef inner thigh meat is used.
    It is cooked slowly at a low temperature to make it as tender as possible.
    You can eat as much as you like because it is lean meat!
  • Kuroge Wagyu Beef Liver Confit
    748(JPY)
    Cooked at low temperature for a moist and rich flavor.
    Served with special garlic sauce.
  • Konro Family Selected Meat Platter
    2,948(JPY)
    Recommended products for the deficit!
    When in doubt, this is the one!
  • Braised Japanese Black Beef with Beef String
    693(JPY)
    A gem of a dish slowly simmered over half a day.
    The sweetness of Saikyo Miso goes well with Wagyu beef.

Restaurant Info

Map

Taishu Wagyuu Sakaba Conroya Yoyogi-ten / 大衆和牛酒場 コンロ家 代々木店

Address
Yoyogi 1-52-5 Berte Minami-Shinjuku B1F Shibuya Ward Tokyo
Access
5 min. walk from Yoyogi station
9 min. walk from Shinjuku Station
Phone
+81 3-6383-4866
Business Days / Hours
Tuesday: 17:00-23:30
Wednesday: 17:00-23:30
Thursday: 17:00-23:30
Friday: 17:00-23:30
Saturday: 17:00-23:00
Sunday: 17:00-23:00
Regular holiday
Monday
Average budget
Dinner : 4,000(JPY) ~
Cancellation Policy
  • 50%Cancellation from 2 days before
  • 100%Cancellation made on the day
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Discover, Cash (JPY), ApplePay, UnionPay
Features
Free Wi-Fi, English menu, Korean menu, Chinese (simplified) menu, Chinese (traditional) menu, No smoking
Time Frame
Dinner
There are no courses available for reservation at this time.