Restaurants706
Area / Cuisine / Guests / Date
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Mingeiyakiniku Geihinkan Naraten / 民芸焼肉 迎賓館 奈良店
Rare parts course¥5,500 -
Sukiyaki Shabushabu Sumire HankyunishinomiyaGardens-ten / すき焼き・しゃぶしゃぶ すみれ 阪急西宮ガーデンズ店
Special Black Wagyu Beef Sukiyaki Set¥6,820 -
SUGIMOTO THE STEAK / SUGIMOTO THE STEAK
[Lunch Limited]Standard Course¥3,800 -
Ginza Aomorisushi / 銀座 あおもり寿司
Premium Selection Ingredients Assorted Course (featuring Bluefin Tuna, Sea Urchin, Salmon Roe, Straits Salmon, and other special ingredients)¥33,000 -
CAFE ETRANGER NARAD / CAFE ETRANGER NARAD
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Uomasu / 魚枡
All-you-can-drink luxury course¥9,900 -
BihutekinokawamuraPremium Kitashinchiten / ビフテキのカワムラPremium 北新地店
Special Japanese Black beef < Wagyu> 120g course (sirloin)¥16,630 -
Gyube Soan Seibushibuya-ten / 牛兵衛 草庵 西武渋谷店
[Special] Wagyu Beef One Head Course¥11,550 -
Sushi Bar Mugen / Sushi Bar Mugen
King Course: 12 types of sushi with 3 recommended dishes included.¥12,100 -
Nakamata Shuzo Yakata / 中俣酒造 館
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Doutonbori Kamukura Kyoto poruta-ten / どうとんぼり神座 京都ポルタ店
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Okinawa Sakaba Hanchika Territory / 沖縄酒場ハンチカてりとりー
Recommended 11-course menu for a full taste of Okinawan cuisine: ¥4,500¥4,500