Restaurants556
Area / Cuisine / Date
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Sushidokoro Tatsutoshi / 鮨処 竜敏
[Selected OMAKASE Course] Plan featuring nigiri and sashimi full of seasonal ingredients, seafood steamed in a bowl, etc.¥8,800 -
Yakiniku Horumon Tasuki Meguro-ten / 焼肉ホルモンたすき 目黒店
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Wasyoku Wain Budouya / 和食 wine 葡萄屋
13200 yen course¥13,200 -
Yakitorishuzen Ran / 焼鳥酒膳 鸞「らん」
Premium/Suzaku¥6,000 -
Nihatoriya Sannomiyaten / にはとりや 三宮店
Yakitori Course¥3,500 -
Tsukijiuemura Kinshicho-ten / つきじ植むら 錦糸町店
Kaiseki Cuisine "Amber¥7,000 -
Sakaba daiana Yaesu-ten / 酒場 大穴 八重洲店
Daiana's Special Gastronomy Course: 9 dishes, 5,500 yen with all-you-can-drink for 2 hours¥5,500 -
Hachikian Ikebukurotobuhyakkaten / 八起庵 池袋東武百貨店
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Gyube jyuan YodobashiAkiba-ten / 牛兵衛 寿庵 ヨドバシAkiba店
Juuan Course¥11,000 -
Sushi Bar Mugen / Sushi Bar Mugen
King Course: 12 types of sushi with 3 recommended dishes included.¥12,100 -
Shinjukugyoensushi Nishi / 新宿御苑すし 西
OMAKASE COURSE¥30,800 -
Shinshugyu Yakiniku Asama / 信州牛焼肉 あさま
Premium Shinshu Beef One Head Course Asama¥19,800