Sakaba Daiana Yaesu-ten / 酒場 大穴 八重洲店

  • Tokyo : Nihonbashi, Tokyo Sta. Area
  • Izakaya / Seafood, Japanese cuisine, Sushi
14

The source of vitality of Nihonbashi! A big hole that never misses, that is "Daiana".

The lineup includes Diana's famous "Diana Rolls", "Tsumami Sushi", excellent "Anago Cuisine", and many more! Diana's signature "Special Ippin Course" is perfect for banquets and includes a 2-hour all-you-can-drink course.
The counter is perfect for a quick drink after work, and tables and private rooms are available for a variety of occasions.
The restaurant is only a 1-minute walk from JR Tokyo Station, making it easy to access, and it is also perfect for parties from one person to various types of banquets!

Reviews

Japan Food Guide
  • 5.0
  • 3
Details
T.N.T
/ May 2024

I was looking for an izakaya near Tokyo Station where I could experience the Japanese atmosphere.
This place was perfect for our image, and many Japanese people were enjoying drinks here.
They serve a lot of dishes using conger eel, and everything is incredibly delicious. The staff is also very friendly, and there are no inconveniences.
The course prices are reasonable and a great deal.

Nick
/ May 2024

【Great services and delicious foods!】
We visited this store on 22 May at around 7:30 pm.
It was a great experience and the food was really good.
It was first time to eat conger eel though, soft and fluffy conger eel was the perfect complement to sake.
It's absolutly a good value for the price.

Rue
/ June 2024

The course started with fresh sashimi. There were various dishes featuring conger eel, each offering a different texture to enjoy.
The all-you-can-drink option included a wide range of beverages.
The food and drinks were served promptly, and the services blow your mind.
All that’s cost is only ¥5,500 which is surprisingly affordable.
They have wooden decor and a large painting of Mount Fuji, this is soo Japanese!! It’s close to Tokyo Station, I definitely plan to visit again.

Available Menu

*Only provisional reservations are accepted.

  • Dinner only
    6,000(JPY) With tax / Guest
    Summer Banquet: 5/26 – 8/24 Beef Broth Oden Course or Sukiyaki Course 10 Dishes 2-Hour All-You-Can-Drink Included
    Available from 2 guests
    Reserve
    [Details]

    Enjoy the穴子 dishes that are the pride of our restaurant along with seasonal dishes!

    【Course Contents】
    ● Choice of hot pot beef broth oden or beef sukiyaki
    ● Today's appetizer
    ● Tomato salad
    ● Assorted sashimi (three kinds)
    ● Pork belly skewer
    ● Homemade tsukune skewer
    ● Shrimp and tomato garlic
    ● Anmaki (rolled omelette with anago broth)
    ● Fried chicken wings
    ● Udon noodles to finish

    *Includes two-hour all-you-can-drink.

    [Notes]
    *Due to purchasing conditions, the sales content may change without notice.
    *Seating is limited to two hours, and the last order will be 30 minutes before closing.
    *Photos are for illustration purposes only.
    *[Reservation required] Please make your reservation by the day before.

Signature menu

  • Interior Photo
    Please feel free to visit us even if you are alone.
  • Interior Photo
    Modern bar with a nostalgic atmosphere! Private rooms available for up to 42 people.
  • Specialty" Diana Roll
    869(JPY)
    Large "Anakyu-maki
    Half size: 539 yen (tax included)
  • Specialty" boiled conger eel
    1,089(JPY)
    Softly cooked and simmered conger eel!
  • Specialty" conger eel kurikara
    220(JPY)
    Price is for 1 bottle.
    *There is a choice of tare (sauce), shio (salt) and flavor.
  • Homemade Tsukune
    275(JPY)
    *This is the price of one.
    *Tail and fillet of conger eel are made into tsukune with shiso leaves.
  • Assortment of 5 kinds of homemade beef broth oden
    759(JPY)
    Diana's classic dish made by slow cooking!
    Can be enjoyed regardless of the season.
    You can also order individual items from 1 piece.
  • Sushi Platter - Extra Fine
    1,760(JPY)
    The photo is for reference only. Contents are subject to change depending on availability.
  • Spilled sushi with many ingredients
    869(JPY)
    Several kinds of seafood are piled up so that it spills over the top of the nori roll. It is very satisfying!
  • Salmon Yukke
    759(JPY)
    Salmon in a Yukke style.
    Serve with salmon roe and egg yolk!

Restaurant Info

Map

Sakaba Daiana Yaesu-ten / 酒場 大穴 八重洲店

Address
Nihonbashi 2-3-21 Yaesu Central Building B1 Chuo Ward Tokyo
Access
3 minutes walk from Tokyo Station North Exit
Phone
+81 3-5205-2370
Business Days / Hours
Monday 11:30-14:00,17:00-23:00
Tuesday 11:30-14:00,17:00-23:00
Wednesday 11:30-14:00,17:00-23:00
Thursday 11:30-14:00,17:00-23:00
Friday 11:30-14:00,17:00-23:00
Saturday 15:00-23:00
Sunday 15:00-23:00
Regular holiday
Year-end and New Year holidays/Company holidays/Building holidays
Cancellation Policy
Cancellation fee
  • 0%Up to 3 days before
  • 50%From 2 days before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:6 days before your reservation date
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Discover, Cash (JPY), WeChat Pay, UnionPay, Alipay
Features
Free Wi-Fi, English menu, No smoking, Private rooms
Remarks
Smoking area and TV are available in the restaurant.
From 6,000(JPY) ~
Select Menu