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Where to Enjoy Affordable Wagyu Lunches in Shinjuku

April 01, 2024

Shinjuku isn’t just a hub for sightseeing and shopping—it’s also a treasure trove of gourmet delights. Among these, wagyu beef stands out as a premium ingredient that represents Japanese culinary excellence, making it a favorite among international visitors. In this article, we’ll introduce you to some carefully selected spots where you can enjoy top-quality wagyu lunches in Shinjuku at reasonable prices. These restaurants not only offer great value but also boast unique atmospheres and exceptional service. Whether you’re planning a casual midday meal or a special lunch, these recommendations will surely enhance your dining experience.

 

Wagyu beef, with its unparalleled tenderness and rich flavor, has captivated food enthusiasts worldwide. Lunch is the perfect time to indulge in this delicacy, often at a fraction of the cost of dinner. Shinjuku, with its convenient location and variety of dining options, is an ideal place to enjoy such meals. The combination of accessibility, authentic wagyu dishes, and affordability makes Shinjuku a magnet for visitors seeking a memorable culinary experience.

 

Yakiniku Nikuen Shinjuku East Kabukicho Branch

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Located in the heart of Kabukicho, Yakiniku Nikuen Shinjuku East Kabukicho Branch offers A4 and A5-grade black wagyu at wallet-friendly prices. Just a one-minute walk from Seibu Shinjuku Station, it’s a convenient stop for travelers exploring the area.

 

During lunchtime, this restaurant features special deals on premium cuts of wagyu, including rare and high-end parts. Dishes like the tender and juicy top-grade tongue and luxurious sukiyaki with sirloin are absolute must-tries. Fresh offal, sourced daily from the market, adds variety to the extensive yakiniku menu. To elevate the experience, a sommelier-curated wine list pairs beautifully with the meat selections.

 

The interior is stylish, adorned with modern art that creates a chic ambiance. With semi-private and sofa seating options, the restaurant caters to various occasions, from family gatherings to group visits. For those seeking a balance of casual charm and refined dining, Nikuen promises a luxurious lunch that’s sure to impress.

 

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Shabuki Shinjuku Tokyu Kabukicho Tower

(Source.1:https://tabelog.com/tokyo/A1304/A130401/13294336/dtlphotolst/1/smp2/D-normal/?mode=owner)

 

Located on the 5th floor of the Tokyu Kabukicho Tower, Shabuki specializes in shabu-shabu and sukiyaki, featuring a lunchtime highlight: a tasting set of Japan’s three most renowned wagyu breeds. Just a two-minute walk from Seibu Shinjuku Station, its central location makes it an excellent choice for travelers.

 

The lunch set allows diners to choose from Kobe beef, Matsusaka beef, or Omi beef, offering a chance to compare the distinct characteristics of each. The dashi broth, enriched with bonito, is thoughtfully paired with custom sauces and condiments to accentuate the meat’s natural flavors. Vibrant arrangements of seasonal vegetables and exotic mushrooms round out the presentation, making the meal as visually pleasing as it is delicious.

 

The restaurant’s luxurious interior features dim lighting and a relaxed atmosphere, with all seating at the counter for a personalized experience. Perfect for date lunches or celebrating special occasions, the attentive service includes thoughtful touches like message-inscribed dessert plates. Shabu-Terashi ensures a leisurely dining experience where every detail contributes to a memorable meal.

 

(Source.2:https://tabelog.com/tokyo/A1304/A130401/13294336/dtlphotolst/1/smp2/?mode=owner)

(Source.3:https://tabelog.com/tokyo/A1304/A130401/13294336/dtlphotolst/?mode=owner&smp=2)

 

Nikukappou Gojou Shinjuku Nomura Building 49F

(Source.1:https://tabelog.com/tokyo/A1304/A130401/13250973/dtlphotolst/1/smp2/?mode=owner)

 

Perched on the 49th floor of the Shinjuku Nomura Building, Nikukappou Gojou offers a breathtaking dining experience with sweeping views of Tokyo’s skyline. This upscale Japanese restaurant specializes in courses centered around carefully selected black wagyu, making it a top choice for a luxurious lunch.

 

Highlights include courses featuring wagyu stone-grilled dishes and sukiyaki, meticulously prepared to enhance the beef’s rich flavors. The chef’s artistic plating elevates the dining experience, while side dishes featuring seasonal vegetables and desserts brimming with fresh flavors add delightful variety. Each private dining room ensures an intimate and serene setting, perfect for a relaxed meal.
 

The serene Japanese-inspired décor complements the panoramic views, whether enjoyed during the sunny daylight hours or against the glittering cityscape at night. Located just a five-minute walk from JR Shinjuku Station and Seibu Shinjuku Station, Gojou offers a tranquil escape from the bustling city streets, making it an ideal spot for travelers seeking an unforgettable dining experience.

 

(Source.2:https://tabelog.com/tokyo/A1304/A130401/13250973/dtlphotolst/1/smp2/?mode=owner)

(Source.3:https://tabelog.com/tokyo/A1304/A130401/13250973/dtlphotolst/?mode=owner&smp=2)

 

Conclusion

A wagyu lunch in Shinjuku offers a unique blend of indulgence and affordability. The three restaurants featured here each bring their own distinct charm while sharing a common commitment to providing exceptional wagyu at accessible prices. Whether you’re stopping by during a day of sightseeing or treating yourself to a special midday meal, these spots promise a culinary adventure you won’t forget. Embrace the flavors of Shinjuku and enjoy a delightful wagyu lunch as part of your journey in Japan!