Shibuya is renowned as one of Tokyo's top tourist destinations, but it also boasts a vibrant food scene that is not to be missed. Particularly during lunchtime, many restaurants offer high-quality wagyu dishes at budget-friendly prices. In this article, we’ll highlight three restaurants in Shibuya that excel in providing exceptional value for wagyu lunch. Discover the unique features and charm of each place and make your lunchtime in Shibuya truly special.
Private Dining Izakaya Ou-Bu Honjo Shibuya
(Source.1:https://tabelog.com/tokyo/A1303/A130301/13279598/)
Located just a 3-minute walk from JR Shibuya Station, Ou-Bu Honjo Shibuya is a private dining izakaya offering a fully private seating experience. The restaurant is ideal for a wide range of occasions, from intimate meals for two to large gatherings, with a selection of table and sunken floor seating. Specializing in Tohoku regional cuisine, this restaurant is particularly well-known for its beef tongue dishes.
Signature dishes include the indulgent Beef Tongue Shabu-Shabu and the flavorful Charcoal-Grilled Thick-Cut Beef Tongue. Prepared using only the freshest cuts, these dishes deliver a touch of luxury even during lunchtime. Additionally, you can enjoy other specialties like horse meat sushi and fresh seafood, offering a taste of Tohoku’s culinary diversity. The restaurant also provides reasonably priced courses with 3-hour all-you-can-drink options, adding to its value.
The tranquil atmosphere is a highlight, with private rooms offering views of Shibuya’s nightscape, making it perfect for dates, celebrations, or business meals. Comprehensive hygiene measures are in place, ensuring a safe dining experience.
(Source.2:https://tabelog.com/tokyo/A1303/A130301/13279598/)
(Source.3:https://tabelog.com/tokyo/A1303/A130301/13279598/)
Wagyu Yakiniku Buffet at Nikuya no Daidokoro Shibuya Miyamasuzaka
(Source.1:https://tabelog.com/tokyo/A1303/A130301/13160699/)
Just a minute's walk from Shibuya Station’s Hachiko Exit, Nikuya no Daidokoro Shibuya Miyamasuzaka is a yakiniku restaurant offering A4 and A5-grade wagyu in an all-you-can-eat format. This restaurant is the perfect choice for those looking to savor premium wagyu without breaking the bank.
By sourcing wagyu directly from trusted partner farms through whole-cow purchases, the restaurant delivers a diverse menu that includes rare cuts. The Premium Wagyu Course is a standout, featuring thick-cut tongue, wagyu kalbi, and loin for a complete indulgence. Complementary side dishes like homemade wagyu tendon curry and tamago kake gohan (rice with raw egg) add to the variety.
The stylish, modern interior includes popular couple’s seats with views of the nightscape, making it a great choice for dates, girls’ night out, or family meals. With private rooms and party plans accommodating up to 100 guests, the space is versatile. Monthly specials, such as unique offers on the 29th for “Meat Day,” provide even more reasons to visit.
(Source.2:https://tabelog.com/tokyo/A1303/A130301/13160699/)
(Source.3:https://tabelog.com/tokyo/A1303/A130301/13160699/)
Meat Bar SHOUTAIAN Shibuya
(Source.1:https://tabelog.com/tokyo/A1303/A130301/13156252/)
At Meat Bar SHOUTAIAN Shibuya, located a 5-minute walk from Shibuya Station, diners can casually enjoy expertly prepared wagyu dishes in a stylish bistro setting. The warm wooden interiors and modern design create a cozy yet chic atmosphere.
The restaurant’s signature dish is the melt-in-your-mouth “Drinkable” Hamburger Steak, a new sensation made possible through sous-vide cooking. Other highlights include rare-cut wagyu steaks and carpaccio salads, showcasing the versatility of high-quality black wagyu. For special occasions, course meals with drink pairings are also available, making it an excellent choice for celebratory lunches.
Adorned with a rainbow cow mural and featuring a charming terrace, the restaurant exudes a casual sophistication. Whether it’s a girls’ gathering, an anniversary, or a corporate party, SHOUTAIAN caters to various needs while offering a relaxed dining experience.
(Source.2:https://tabelog.com/tokyo/A1303/A130301/13156252/)
(Source.3:https://tabelog.com/tokyo/A1303/A130301/13156252/)
Conclusion
For an affordable yet indulgent wagyu lunch in Shibuya, these three restaurants stand out as top recommendations. Ou-Bu Honjo Shibuya offers a serene private setting to enjoy beef tongue specialties, Nikuya no Daidokoro Shibuya Miyamasuzaka delivers wagyu excellence with its all-you-can-eat offerings, and Meat Bar SHOUTAIAN Shibuya charms diners with its unique hamburger steak and bistro vibe. Each of these restaurants provides a unique experience, making your lunchtime in Shibuya both memorable and delicious. Make time to visit these spots and elevate your Shibuya dining experience.
