Restaurants556
Area / Cuisine / Date
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Doutonbori Kamukura Tokyo Sukaitsuritaun Soramachi-ten / どうとんぼり神座 東京スカイツリータウンソラマチ店
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Sukiyaki Syabusyabu Sugimoto Honten / すき焼・しゃぶしゃぶスギモト本店
Comparison of Matsusaka Beef and Kuroge Wagyu Beef Shabu Shabu¥16,000 -
Gyube Soan SogoYokohama-ten / 牛兵衛 草庵 そごう横浜店
Yamagata Beef Special One Head Course¥11,000 -
MAJICURRY ARIAKEGARDENTEN / MAJICURRY 有明ガーデン店
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Ginza Nakamata Hanare / 銀座 中俣 はなれ
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Sushi Kisen / 鮨 輝泉
[Semi-private seating] OMAKASE COURSE with sushi, soup, and dessert included¥48,400 -
beef / beef
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Wasai Enishi / 和彩 えにし
All-you-can-drink 5500 yen course¥5,500 -
SushiHiroba / 鮨裕葉
OMAKASE COURSE with 10 pieces of sushi, sashimi, and chawanmushi included.¥21,900 -
Shinanosuke Shinsaibashi-ten / 志なのすけ 心斎橋店
Beef Sukiyaki & Omakase Sushi & Tempura Course¥6,000 -
kiniku no Watami Yokohama-ten / 焼肉の和民 横浜店
［All-you-can-eat Wagyu beef] 5478 yen (tax included)90 min. 110+ items¥5,478 -
NOA CAFE GINZATEN / NOA CAFE 銀座店