Restaurants556
Area / Cuisine / Date
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Aburidokoro hinozen Asakusabasinisiguti-ten / 炙処 火ノ膳 浅草橋西口店
All-you-can-drink rare tuna steak course with sea urchin on top¥8,000 -
Bistro Oriental / Bistro Oriental
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Kyobashi Basara / 京橋 婆娑羅
Teppanyaki Course of Wagyu Beef¥16,500 -
Mainichi Hokkaido Bussanten Neorobata Dounan Norin Suisanbu Nishiki Toyota / 毎日北海道物産展 ネオ炉端 道南農林水産部 豊田店
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Wine＆Dining Duke Hotel Okura Restaurant Shinjyuku / ワイン＆ダイニング デューク新宿
Lumiere¥17,600 -
Sushi Akazu Aramasa / 鮨 赤酢 あらまさ
OMAKASE COURSE: 8 pieces of sushi, 3 kinds of sashimi, and fruit included.¥16,500 -
Sukiyaki Syabusyabu Sugimoto Honten / すき焼・しゃぶしゃぶスギモト本店
Comparison of Matsusaka Beef and Kuroge Wagyu Beef Shabu Shabu¥16,000 -
Yakiniku Dining GYUBEI ShinjukuMYLORD-ten / 焼肉ダイニング GYUBEI 新宿ミロード店
GYUBEI COURSE 11 dishes¥7,480 -
Harapekosyokudo Uratennoujiten / ハラペコ食堂 裏天王寺店
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Tempura Izakaya KYOTO GATTEN / 酒と肉天ぷら 勝天
WAGYU STEAK with Sushi, Sashimi, and Tempura Cource¥13,200 -
Sakaba daiana Yaesu-ten / 酒場 大穴 八重洲店
Daiana's Special Gastronomy Course: 9 dishes, 5,500 yen with all-you-can-drink for 2 hours¥5,500 -
Aburidokoro Hinozen Takadanobabaten / 炙処 火ノ膳 高田馬場店
All-you-can-drink banquet course¥5,000