Restaurants706
Area / Cuisine / Guests / Date
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Sushi Iho / 鮓 伊保
OMAKASE COURSE¥12,100 -
Sushi Kubo / 寿し 久保
OMAKASE COURSE¥30,000 -
Roppongi Sushiyanoikesuke / 六本木 すし屋のいけ勘
Special Courses¥19,800 -
Sushidokoro Nippon / 寿司処 日本
Chef's Recommended Course [Includes 10 Sushi Pieces and 3 Types of Sashimi]¥13,200 -
Yakiniku Tabehodai Wagyu Nikuyanodaidokoro Kyoutokiyamachimeat / 焼肉 食べ放題 和牛 肉屋の台所 京都木屋町ミート
"Standard Course" 140 dishes (85 kinds of meat), 90 minutes¥3,500 -
Hokkaidoukaisenizakaya Irorian Sapporoekimaeten / 北海道海鮮居酒屋 いろりあん 札幌駅前店
All-you-can-drink 4,000 yen course with "Seiro-mushi (steamed sea bream)" as the main dish¥4,000 -
Wasai Enishi / 和彩 えにし
All-you-can-drink 5500 yen course¥5,500 -
WE ARE THE FARM Ebisu / WE ARE THE FARM 恵比寿
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Sumibiyaki Izakaya Genkasakaba Keisuke Shijokarasuma-ten / 炭火焼き居酒屋 原価酒場 けいすけ 四条烏丸店
Special eel-jyu set meal¥2,800 -
Edomae Unagi Kawasho TokyuKichijoji-ten / 江戸前うなぎ かわ祥 東急吉祥寺店
[Eel]Eel Jyu (1.5pcs.)¥7,073 -
Izakaya Kitsune Tenma store / イザカヤキツネ 天満店
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Tsukijiuemura Kinshicho-ten / つきじ植むら 錦糸町店
Kaiseki Cuisine "Amber¥7,000