Restaurants604
Area / Cuisine / Date
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Yotteria GAKU Terrazza / Yotteria GAKU Terrazza
Chef's Recommended Course¥8,000 -
Sakuraya Bariking Akasaka-ten / 桜屋 馬力キング 赤坂店
[A limited special course! 6 courses including horse sashimi, Japanese beef sukiyaki, horse meat steak, and more for ¥5,000 with all-you-can-drink for 120 minutes!¥8,000 -
Sushi daishin / 寿司 大心
Omakase course 8 dishes¥14,000 -
Sushi Tenkawa / 鮨 天川
Weekday Lunch Only" SUSHI COURSE¥5,500 -
Hashibake Nikusara / 羽柴家 肉皿
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Sushi Tsumugi / すし つむぎ
OMAKASE COURSE¥30,000 -
ORIENTAL BREWING KANAZAWAEKITEN / ORIENTAL BREWING 金沢駅店
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Guenpin Hozenji Sohonten Fugu Unagi Kani Ryori / 玄品 法善寺 総本店 ふぐ・うなぎ・かに料理
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Sushi Karasu Juso-ten / 鮨からす 十三店
[Weekday] OMAKASE 13 kinds of sushi, 8 kinds of a la carte ~Ichi Course¥8,800 -
Buaiso Hakata Sumiyoshidori-ten / ぶあいそ 博多 住吉通り店
For sightseeing! Hakata sesame mackerel and Japanese black beef hot pot [Hakata Full Course]¥5,000 -
Kaneshichisyoten Sushi Hiroki / かね七商店 鮨 ひろ喜
OMAKASE COURSE¥10,500 -
Sushi Kubo / 寿し 久保
OMAKASE COURSE¥30,000