Restaurants556
Area / Cuisine / Date
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Tempura Izakaya KYOTO GATTEN / 酒と肉天ぷら 勝天
WAGYU STEAK with Sushi, Sashimi, and Tempura Cource¥13,200 -
Sakaba daiana Gotanda-ten / 酒場 大穴 五反田店
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Yakiniku Shikishima Ponga / 焼肉敷島ぽんが
Ponghwa Extreme Course¥7,500 -
Sushi Kubo / 寿し 久保
OMAKASE COURSE¥30,000 -
Daisyogun Keiseifunabashiekimae-ten / 大将軍 京成船橋駅前店
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Hakata no sakaba jaianto / 博多の酒場 ジャイアント
Hakata Specialty Motsu Nabe Course] 9 dishes including sesame mackerel and motsu nabe! ＜Includes 2 hours free-flowing drinks.¥6,000 -
Sushi Akazu Hanayama / 鮨 赤酢 はなやま
OMAKASE COURSE Sushi with Caviar¥22,000 -
Dos Escenas / Dos Escenas
Menu OMAKASE (9,500 yen)¥9,500 -
SushiHiroba / 鮨裕葉
OMAKASE COURSE with 10 pieces of sushi, sashimi, and chawanmushi included.¥21,900 -
Sorehasateoki / 其レハサテオキ
Standard course with all-you-can-drink for 2.5 hours and 8 dishes¥7,700 -
Tenmasakaba Sushikin / 天満酒場 すし金
Nigiri & Tempura Course¥5,200 -
Osaka Kanizo Umedaten / 大阪 かに蔵 梅田店
Hamayaki Sushi Yakiniku All-You-Can-Eat Course¥5,000