Restaurants706
Area / Cuisine / Guests / Date
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Nihatoriya Sannomiyaten / にはとりや 三宮店
Yakitori Course¥3,500 -
Ginza Aomorisushi / 銀座 あおもり寿司
Premium Selection Ingredients Assorted Course (featuring Bluefin Tuna, Sea Urchin, Salmon Roe, Straits Salmon, and other special ingredients)¥33,000 -
Gyuumon ikebukuroten / 牛門 池袋店
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Sumiyaki Unafuji Tokyo / 炭焼 うな富士 東京
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Yotteria GAKU Terrazza / Yotteria GAKU Terrazza
Chef's Recommended Course¥8,000 -
Milks- FRESH CHEESE＆WINE / Milks-ミルクス- FRESH CHEESE＆WINE
All-you-can-drink luxury course¥6,500 -
Masuchiki Tenjin-ten / マスチキ 天神店
All-you-can-eat course with all-you-can-drink¥3,498 -
Azabu Sushi Mikuri / 麻布 鮨 翠九龍
[Lunch Special] Omakase Course Sushi with Soup¥13,200 -
Sushi Tenkawa / 鮨 天川
Weekday Lunch Only" SUSHI COURSE¥5,500 -
Yakiniku house Daishogun Toyama station store / 焼肉ハウス 大将軍 駅前店
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Tsubohachi Asahikawasuehiroten / つぼ八 旭川末広店
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Kiyoseryouri Danpo / 季寄せ料理 暖歩