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Oumiushi yakiniku nikuTATSU Nihonbashimuromachi-ten / 近江うし 焼肉 にくTATSU 日本橋室町店

  • Tokyo : Nihonbashi, Akihabara・Kanda
  • Yakiniku / Yakiniku, Wagyu beef, Sukiyaki

Enjoy the historical taste of Omi beef yakiniku, which has been enjoyed for 400 years, in a historic town with a complete private dining room.

You can dine at ease in a private room with Omi beef, which has one of the longest histories among Japan's three major types of beef.
In addition to yakiniku, which allows you to fully enjoy the aromatic flavor of the meat, we also offer a variety of Omi beef dishes, such as a comparison of sirloin and lean meat for seared sushi, and yakisuki (grilled sukiyaki) of the finest loin.
We look forward to serving you with courses for various occasions such as business entertainment, meetings, and family celebrations.

Available Menu

*Only provisional reservations are accepted.

  • Lunch and Dinner
    ¥14,300 With tax / Guest
    Available from 2 guests
    Limited quantity! Omi Nihonbashi Course

    Limited quantity! This course is a gem of a dish that can only be enjoyed at this restaurant, and is truly a "rewarding yakiniku" course.
    In addition to the many dishes that are representative of "NIKUTATSU," such as seared sirloin sushi, grilled top-quality loin, and tongue cutlet sandwich, the seared red meat sushi is a menu item available only at the Nihonbashi Muromachi branch.
    Why don't you come and enjoy the taste of Omi beef, which has been loved in this historic city since time immemorial?

    Course Contents
    Five kinds of kimchi and namul
    Salad
    Yukke (Yukke with meat and TATSU)
    Seared Sirloin Sushi
    Seared red meat sushi
    Today's appetizer
    Salted fish
    Top quality tongue
    Top quality Halami
    Sirloin Steak
    Thick-sliced steak of carefully selected Omi ox
    Tongue cutlet sandwich
    Top-quality roast beef yakisuki-yakisuki
    Sirloin steak
    Top grade ribs
    Top loin
    Finishing dish (cold noodles or bowl of rice topped with yukke)
    Dessert

    [Notes] A 5% service charge will be added.
    Please note that due to the limited quantity, we may not be able to serve all the dishes depending on the number of reservations.
    The course menu is subject to change without notice due to availability.
    Please inform us of any changes in the number of guests until the day before.
    100% of the course price will be charged for any changes made on the day of the event.

Signature menu

  • Niku TATSU platter [for 4 persons] - can be prepared according to the number of persons.
    ¥9,680
    Steak, thinly sliced grilled shabu-shabu.
    There are also a variety of ways to eat it, such as grilled cut, and you can get the best parts of good meat.
    This is a combination that will give you a chance to get to know "NIKUTSU TATSU" when you visit us for the first time.
    We can prepare it according to the number of people in your party.
    If you would like to try a variety of dishes, please feel free to ask us to prepare one piece for each of you.
  • meat TATSU Yukke
    ¥1,650
    Our customers say, "This is nostalgic!" Our yukke has an authentic, straight-forward taste.
    A salt-flavored version is also available! Please enjoy our yukke with elegant soup stock and salt.
  • Sirloin Seared Sushi (2 pieces)
    ¥990
    Sushi that makes you happy in one bite. It's a great way to start off a barbecue.
    Although we do not specialize in sushi, we do add a little flavor to the rice.
    Please enjoy the sushi that only a yakiniku restaurant can offer.
  • Omi Beef Sirloin Steak
    ¥3,190
    The sirloin steak is the best way to get a direct taste of the meat.
  • Omi rice
    ¥450
    Omi rice is characterized by its moderate stickiness and mild sweetness.
  • plate of red meat (esp. maguro, but also including the occasional beef or pork)
    Red meat steak, grilled red meat shabu-shabu, top loin
  • Superior Tongue Steak
    Superior Tongue Steak
  • High-quality store space
    Enjoy Omi beef, one of the three major beef varieties with a long history, in a private room.

Restaurant Info

Map

Oumiushi yakiniku nikuTATSU Nihonbashimuromachi-ten / 近江うし 焼肉 にくTATSU 日本橋室町店

Address
2-4-3 Nihonbashi Muromachi, Nihonbashi Muromachi Nomura Building YUITO 3F Chuo Ward Tokyo
Access
2 minutes walk from Mitsukoshimae Station on Tokyo Metro Hanzomon Line
Phone
+81 3-6910-8229
Business Days / Hours
Monday 11:30 (Lunch L.O. 14:30)-22:30 (L.O. 22:00)
Tuesday 11:30 (Lunch L.O. 14:30)-22:30 (L.O. 22:00)
Wednesday 11:30 (Lunch L.O. 14:30)-22:30 (L.O. 22:00)
Thursday 11:30 (Lunch L.O. 14:30)-22:30 (L.O. 22:00)
Friday 11:30 (Lunch L.O. 14:30)-22:30 (L.O. 22:00)
Saturday 11:30 (Lunch L.O. 14:30)-22:00 (L.O. 21:30)
Sunday 11:30 (Lunch L.O. 14:30)-21:00 (L.O. 20:30)
Regular holiday
No regular holidays
(We will be closed during the year-end and New Year's holidays.)
Average budget
Lunch : ¥3,000 ~ / Dinner : ¥8,000 ~
Cancellation Policy
  • 100%Cancellation made on the day
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.
Payment Method at location
Cash (JPY), VISA, MASTER, AMERICAN EXPRESS, DINERS, JCB, Discover, UnionPay, Alipay, WeChat Pay
Budget
high
Features
Take-out available, Private rooms, No smoking, Children's menu, English menu, Chinese (simplified) menu
Time Frame
Lunch, Dinner
Remarks
A 5% service charge will be added.
Seating cannot be reserved.
Please note that the restaurant may limit your visit to 120 minutes (90 minutes during lunch time) depending on how crowded the restaurant is.
If we are unable to contact you 15 minutes after your scheduled arrival time, we will consider your reservation as cancelled.
(Cancellations made on the day of the reservation will be charged 100% of the reservation fee plus 5,000 yen per person.)
(If you change your reservation after you arrive at the restaurant, you will be charged 100% of the reservation fee.)
Meals are subject to change depending on availability.
The photos are for illustrative purposes only.
There are no courses available for reservation at this time.