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Horumon Club Ajikura Shibuya-ten / ほるもん倶楽部あじくら 渋谷店

  • Tokyo : Shibuya
  • Yakiniku / Yakiniku, Wagyu beef

Long-established yakiniku restaurant in Shibuya that focuses on Japanese beef and hormone.

The thick, fresh hormone is carefully prepared so that you can enjoy its full flavor without any odor!
We recommend the "Wagyu Horumon Assortment of the Day," a special assortment that includes six types of horumon carefully selected that day.
The restaurant is like a hideaway, complete with tatami rooms, sunken kotatsu, and counter seating!
Let's enjoy Yakiniku together!

Available Menu

*Only provisional reservations are accepted.

  • ¥6,500 With tax / Guest
    Available from 2 guests
    Reserve
    Omakase 6,500 yen course [all-you-can-drink included]

    We have powered up the contents of the omakase course!

    All-you-can-drink 120 minutes (last order 15 minutes before)
    With all-you-can-eat rice
    Course time 120 minutes

    [Appetizers]
    Cholegi salad
    Assorted Kimchi
    Chilled tofu

    [Two kinds of tongue]
    Beef tongue with Sri Lankan curry and butter

    [Bite of Samgyupsal]
    Pork Kalbi and Sanchu

    [Today's Special Wagyu Beef]
    Wagyu fillet or Wagyu sirloin
    Depends on the availability of the day.

    [Tare Yaki]
    Harami, Geta Kalbi

    [Specialty Sri Lankan Grill] 2 items from Shingen Chicken
    2 dishes from Shingen Chicken

    [Top quality wagyu beef hormone]
    Recommended Hormone of the Day

    [Finish dish]
    cold noodles

Signature menu

  • Today's Wagyu Beef Hormone 6-Piece Set (for 3 servings)
    ¥2,390
    An assortment of 6 kinds of hormone recommended for the day!
  • Extra thick sliced tongue (6 slices)
    ¥1,990
    nashi (Pyrus pyrifolia, esp. var. culta)
  • 200g special wagyu sirloin (salt and pepper)
    ¥3,990
    nashi (Pyrus pyrifolia, esp. var. culta)
  • Aged Wagyu Beef Extra Premium Karubi (Sauce & Salt)
    ¥2,590
    nashi (Pyrus pyrifolia, esp. var. culta)
  • Proud of our Wagyu beef
    Wagyu beef halami, Wagyu beef loin, Wagyu beef fillet
  • rice boiled with spring onions
    ¥420
    Ajikura's specialty, born out of makanai!
    The combination with yakiniku is divine!
  • Our specialty Wagyu beef hormone
    Wagyu beef hormone grilled over charcoal is excellent!
  • Seats in tatami rooms and kotatsu (sunken kotatsu) are also available
    It is a space where you can relax and unwind!

Restaurant Info

Map

Horumon Club Ajikura Shibuya-ten / ほるもん倶楽部あじくら 渋谷店

Address
1F Ko-po Ikeda, 7-12 Maruyama-cho Shibuya Ward Tokyo
Access
8 min. walk from JR Shibuya Station / 2 min. walk from Shinsen Station on the Keio Inokashira Line
Phone
+81 3-3462-8811
Business Days / Hours
Monday 18:00 - 02:00
Tuesday 18:00-02:00
Wednesday 18:00-02:00
Thursday 18:00 - 02:00
Friday 18:00 - 02:00
Saturday 18:00-02:00
Sunday 18:00-23:00
Regular holiday
No regular holidays
Average budget
Dinner : ¥5,000 ~
Cancellation Policy
  • 50%Cancellation from 2 days before
  • 100%Cancellation made on the day
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.
Payment Method at location
Cash (JPY), VISA, MASTER, AMERICAN EXPRESS, DINERS
Budget
middle
From ¥6,500
Select Menu