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Sushi Taiga / 鮨 たいが

  • Osaka : Kita-Shinchi
  • Sushi / Sushi, OMAKASE

An exquisite piece of sushi enjoyed at a hidden sushi restaurant in Kitashinchi.

Owner Chef Br Taiga.
Located in Kitashinchi, our establishment features only counter seating, allowing us to face each customer directly as we provide the finest sushi. We can also accommodate English and Chinese speakers, so we warmly welcome our international guests.

We personally verify the fresh fish sourced from reliable market wholesalers. We not only pursue deliciousness but also value the connection and conversation with our customers, responding flexibly to their needs. You can enjoy a special time in a calm, luxurious atmosphere.

Available Menu

*Only provisional reservations are accepted.

  • Dinner only
    ¥30,000 With tax / Guest
    Reserve
    OMAKASE COURSE

    This is our original OMAKASE COURSE.

    Course content (example)
    4 appetizers
    10 pieces of nigiri (sea urchin, tuna, shrimp, abalone)
    Egg
    Clear soup
    Dessert

    [Notes] Please refrain from coming to the store with strongly scented perfumes or cosmetics. If you are more than 30 minutes late, your appointment may be treated as a cancellation. Actions such as taking photos with flash or making loud noises may disturb other customers, so please refrain from these behaviors. Please avoid bringing large bags when visiting.

Signature menu

  • This store can provide support in foreign languages.
    Our owner-chef has experience managing their own restaurant and as a head chef in Singapore, so we can accommodate customers in English. We also offer service in Chinese, so international guests are very welcome to visit us.
  • Welcome to our store.
    Our establishment offers a calm, comfortable, and peaceful atmosphere. Every detail, including the sophisticated decor, soft lighting, and pleasant music, is thoughtfully curated to ensure you can relax and enjoy your meal. Whether you wish to savor your food quietly or spend a special moment, we aim to provide a healing experience that frees you from the busyness of everyday life. Please enjoy a tranquil time with us.
  • Introduction of the owner-chef
    Originally from Kochi Prefecture, I left my hometown to pursue a career as a chef. Fortunately, I trained under Masao Yamazaki, who was renowned as a top sushi chef in Roppongi, Tokyo at the time, where I learned the art of Edomae sushi and eventually became a head chef.

    After receiving an offer from Masakazu Ishibashi, the former head chef of a Michelin-starred restaurant in Singapore, I moved to Singapore and later opened Taiga Dining Sushi. Upon returning to Japan, I had the opportunity to open my restaurant in the upscale district of Kitashinchi.
  • Introduction to sushi "ice cream."
    We wrap nori around marinated tuna and radish pickles, topped with bonito flakes. The crunch of the radish pickles combines with the flavor of the tuna, spreading across the palate. Enjoy this dish, which is both creative and playful. *Please consume before it melts.*

Restaurant Info

Map

Sushi Taiga / 鮨 たいが

Address
1-7-9 Sonezaki Shinchi, Espassu Kitashinchi 11, 1st Floor Kita Ward, Osaka City Osaka
Access
5 minutes from Kitashinchi Station
Phone
+81 6-6147-7747
Business Days / Hours
Monday: 18:00~23:00
Tuesday: 18:00~23:00
Wednesday: 18:00~23:00
Thursday: 18:00~23:00
Friday: 18:00~23:00
Saturday: 18:00~23:00
Sunday: 18:00~23:00
Holidays: 18:00~23:00
Regular holiday
Irregular holidays
Average budget
Dinner : ¥30,000 ~
Cancellation Policy
  • 50%Cancellation from 7 days before
  • 100%Cancellation from 2 days before
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)
Time Frame
Dinner
Budget
high
Features
Free Wi-Fi, English menu, No smoking
Remarks
If your child can order a course, you are welcome to visit us.
Instagram
https://www.instagram.com/taiga_sushi?igsh=MTZlcjUzdjh3ejZ2eQ%3D%3D&utm_source=qr
From ¥30,000
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