Restaurants765
Area / Cuisine / Guests / Date
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Sake to Maguro no Umai Mise Shukouba Mohi / 酒と鮪の旨い店 酒交場モヒ
- Seafood, Sashimi, Japanese sake
- Aichi : Around Nagoya Station
Full course of Tuna (meal only)5,500(JPY) -
Waguri Senmon Saori / 和栗専門 紗織
- Sweets
- Kyoto : Shijo-Karasuma・Kawaramachi
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Noboritei Shinjuku-ten / 登亭 新宿店
- Unagi / eel
- Tokyo : Shinjuku, Shin-Ōkubo
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Sushi Kuma / 鮨 くま
- Sushi, OMAKASE
- Fukuoka : Tenjin・Nakasu
OMAKASE COURSE18,000(JPY) -
Kururi / くるり
- Sushi, OMAKASE, Japanese cuisine
- Tokyo : Others in Tokyo
"Japan Food Guide Exclusive: Sea Urchin Assured Chef's Course with 17 Dishes"28,000(JPY) -
NIKU-SHARI AZABU / 麻布 肉しゃり
- Japanese cuisine, Wagyu beef
- Tokyo : Roppongi・Akasaka
Chef's Selection Course: A light course with a moderate amount.13,750(JPY) -
Sushi Gai / すし 凱
- Sushi, OMAKASE
- Tokyo : Kagurazaka・Iidabashi
OMAKASE COURSE - More than 23 dishes29,000(JPY) -
Sushi Karasu Juso-ten / 鮨からす 十三店
- Sushi, OMAKASE
- Osaka : Juso
[Weekday] OMAKASE 13 kinds of sushi, 8 kinds of a la carte ~Ichi Course8,800(JPY) -
ryotei manpuku roppongi / 旅亭 まんぷく 六本木ヒルズ店
- Yakiniku, Wagyu beef, Japanese cuisine
- Tokyo : Aoyama, Roppongi・Akasaka