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Tokyo Akasaka Kasane / 東京赤坂 かさね

  • Tokyo : Aoyama, Roppongi・Akasaka
  • Japanese cuisine / Japanese cuisine, Japanese sake, Wine

A restaurant where you can enjoy the taste of seasonal ingredients with all your senses.

The restaurant is located in Akasaka and is owned by Kojiro Kashiwada, a Michelin-starred chef.
The dishes made with ingredients that are particular about the "season" are often limited editions, and attract many regular customers.

The entire space is decorated with the four seasons.
We purchase ingredients from all over the world and use simple cooking methods to bring out the best flavors.
You can enjoy seasonal delicacies with all five senses at this restaurant.

Available Menu

  • Lunch and Dinner
    ¥18,150 With tax / Guest
    Available from 2 guests
    [Omakase Kaiseki Course] 9 dishes of daily specials according to the season

    We purchase the best ingredients of the moment from all over Japan, from Hokkaido to Kyushu. In particular, vegetables from Miyazaki are grown without pesticides and harvested only for use, so they are superior in both freshness and taste. Our cuisine is based on traditional Japanese cuisine and emphasizes a sense of the seasons. We hope you will enjoy our colorful and vibrant dishes.


    We hope you will enjoy our seasonal meals as the owner sees fit.
    Example *This is an example of a day in November 2021.


    Steamed egg custard with puffer fish milt

    Grilled bamboo shoots (Kumamoto) with rape blossoms and white fish

    spring coloring
    firefly squid, monkfish liver, mako (cod roe)
    Kelp with baby kelp, Yanagitako octopus
    urchin, yellow zucchini, micro tomato

    red snow crab, shin nori

    grilled fugu fish

    steamed sea bream with turnip

    Roast beef of Miyazaki beef and Shimonita leek

    ■Cold soup

    Dessert
    The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.

Signature menu

  • [Omakase Kaiseki Course] 9 dishes of daily specials according to the season
    ¥18,150
    We purchase the best ingredients of the moment from all over Japan, from Hokkaido to Kyushu. In particular, vegetables from Miyazaki are grown without pesticides and harvested only for use, so they are superior in both freshness and taste. Based on traditional Japanese cuisine, we serve dishes that emphasize a sense of the seasons. Please enjoy our colorful and vibrant dishes.

Restaurant Info

Map

Tokyo Akasaka Kasane / 東京赤坂 かさね

Address
6-16-11 Akasaka, Hama Building B1F Minato Ward Tokyo
Access
Nogizaka Station 7 min. walk from Exit 2
Akasaka Station 10 min. walk from Exit A3
Phone
+81 3-3589-0505
Business Days / Hours
Monday:18:00~22:30
Tuesday:18:00~22:30
Wednesday:18:00~22:30
Thursday:18:00~22:30
Friday:18:00~22:30
Regular holiday
Saturday,Sunday,Holidays
Average budget
Dinner : ¥18,150 ~
Cancellation Policy
  • 50%Cancellation from 2 days before
  • 100%Cancellation made on the day
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.
Payment Method at location
VISA, MASTER, AMERICAN EXPRESS, DINERS, JCB
Features
Private rooms, Free Wi-Fi
Time Frame
Dinner
Budget
high
There are no courses available for reservation at this time.