Ginza Shiorian Yamashiro / 銀座 栞庵 やましろ

  • Tokyo : Ginza
  • Japanese cuisine / Sushi, Japanese cuisine, Seafood
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Fusion of Japanese Cuisine and Sushi | Three Consecutive Years Michelin Award Winner | To Even Greater Heights on a New Stage That Has Evolved and Upgraded

Shiorian Yamashiro, located in Ginza, is a hidden gem where you can enjoy exquisite Japanese cuisine made with seasonal ingredients.

Building on the Michelin-starred achievements of the previous location, we welcome you with enhanced hospitality in a newly designed setting, offering dishes that perfectly blend Japanese cuisine and sushi.

Our masterpieces, crafted by top-tier chefs and full of seasonal charm, maximize the natural flavors of the ingredients, allowing you to savor unprecedented tastes.

Please indulge yourself in the traditional beauty of Japan and the luxury of seasonal delights to your heart’s content.

Available Menu

  • Lunch only
    11,500(JPY) With tax / Guest
    Lunch Chef’s Choice Nigiri Set Menu *Service charge included
    Reserve
    [Details]

    Appetizer: Crab shinjō and chestnut simmered in its inner skin
    Shiitake mushroom jinbasagata simmered dish
    Clear soup: Sea bream fish somen
    Sushi: 9 pieces
    - Marinated lean tuna, tiger prawn, chutoro, bafun sea urchin, and more
    Hand roll: Kanpyō hand roll
    Final soup: Seaweed miso soup
    Dessert: Authentic warabi mochi

    *This is a sample course. Ingredients and dishes may change depending on availability.*

    [Notes]
    If you have a seating preference, please write your preferred seating in the “Allergy” field or the “Children not eating” field.

    Please note that if you are bringing children who will not be dining, we may not be able to seat you at the counter.

    Also, depending on crowding and other conditions, we may not be able to accommodate your seating request. Thank you for your understanding.

    The menu may change depending on the season and ingredient availability.
    The price includes a 15% service charge.
    Please note that you cannot choose your seating (counter/table/private room).
    For reservations of 5 or more guests, please contact us to discuss.
    Even if you make separate reservations, we will not be able to seat you together in the same area, so please be aware of this.
  • Dinner only
    20,700(JPY) With tax / Guest
    Dinner Course “Yamashiro” *Service charge included
    Reserve
    [Details]

    Appetizer: Spinach with sesame dressing

    Starter:
    - Crab shumai
    - Simmered shiitake mushrooms in jigasa style
    - Candied chestnuts with inner skins
    - Fried ginkgo nuts
    - Vinegared and lightly cured sardines
    - Smoked salmon with cheese

    Sushi:
    - Marinated lean tuna
    - White fish cured with kelp
    - White squid

    First soup: Fish somen with thread-thin sea bream

    Sushi:
    - Hokkaido scallop marinated in yūan sauce
    - Gizzard shad
    - Salmon roe marinated in soy sauce

    Grilled dish: Seared Matsusaka beef

    Side dish: Fruit tomato salad

    Sushi:
    - Marinated amberjack
    - Botan shrimp
    - Medium fatty tuna
    - Sea urchin
    - Conger eel

    Final soup: Seaweed miso soup

    Dessert: Authentic warabi mochi with green pea flour

    [Notes]
    If you have a seating preference, please write your preferred seating in the “allergy” field or the “child who will not be eating” field.

    Please note that if you have a child who will not be eating, we may not be able to seat you at the counter.

    Also, depending on how busy we are, we may not be able to accommodate your seating request. Thank you for your understanding.

    The menu is subject to change depending on the season and ingredient availability.

    The price includes a 15% service charge.

    Please note that you cannot choose your seat (counter/table/private room).

    For reservations of 5 or more guests, please contact us to discuss.

    Please note that even if you make separate reservations by splitting the number of guests, we cannot seat you together at the same table.
  • Dinner only
    25,300(JPY) With tax / Guest
    Dinner Course “Ginsen” *Service charge included
    Reserve
    [Details]

    Appetizer: Spinach with sesame dressing

    Appetizers:
    - Crab shumai
    - Shiitake mushroom tsukikasa-ni
    - White-legged shrimp
    - Chestnuts simmered in their bitter skins
    - Fried ginkgo nuts
    - Vinegared and lightly cured sardines
    - Prosciutto and cheese

    Hot appetizer: Chawanmushi custard with blowfish broth and yuba

    Sushi course:
    - Marinated lean tuna
    - White fish with kelp curing
    - White squid
    - Soy-marinated salmon roe

    Grilled dish: Seared Matsusaka beef

    Side dish: Fruit tomato salad

    Special dish: Tiger blowfish tatsuta-age

    Sushi:
    - Medium fatty tuna
    - Tiger shrimp
    - Sea urchin
    - Conger eel
    - Toro-taku hand roll

    Soup: Seaweed miso soup

    Dessert: Honest warabi mochi with uguisu powder

    [Notes]
    If you have a seating preference, please write your preferred seating in the “Allergy” field or the “Children who will not be dining” field.

    Please note that if you have children who will not be dining, we may not be able to seat you at the counter.

    Also, depending on how busy we are, we may not be able to accommodate your seating request.

    The menu is subject to change depending on the season and availability of ingredients.

    The price includes a 15% service charge.

    Please note that you cannot choose your seating (counter/table/private room).

    For reservations of 5 or more guests, please contact us to discuss your booking.

    Please note that even if you make separate reservations by splitting the number of guests, we will not be able to seat you at the same table.
  • Dinner only
    46,000(JPY) With tax / Guest
    Dinner Course “Gokubi” *Service charge included
    Reserve
    [Details]

    Appetizer: Spinach dressed with sesame

    Starter Plate:
    - Crab shinjō
    - Simmered shiitake mushroom in jinbako style
    - Whiteleg shrimp
    - Simmered chestnuts with bitter skin
    - Deep-fried ginkgo nuts
    - Vinegared sardines
    - Smoked salmon and cheese

    Sashimi Plate:
    - Medium-fatty bluefin tuna
    - Tiger prawn

    First Bowl: Chawanmushi with blowfish broth and yuba

    Sushi Selection:
    - Marinated lean tuna
    - White fish cured with kelp
    - Swordtip squid
    - Scallop adductor in yūan marinade

    Steamed Dish: Whole steamed abalone

    Grilled Dish: Diced Matsusaka beef

    Small Course: Sea urchin tasting comparison, 2 kinds
    - Caviar

    Side Dish: Tiger blowfish karaage

    Special Dish: Matsusaka beef shabu-suki

    Final Sushi:
    - Tiger prawn
    - Conger eel
    - Toro-taku hand roll

    Final Soup: Miso soup with seaweed

    Dessert: Authentic warabi mochi made with uguisu bean flour

    [Notes]
    If you have a seating preference, please write your preferred seating in the “Allergy” section or the “Children Not Eating” section.

    Please note that if you are bringing children who will not be eating, we may not be able to seat you at the counter.

    Also, depending on how busy we are, we may not be able to accommodate your seating preference. Thank you for your understanding.

    The menu is subject to change depending on the season and ingredient availability.

    The price includes a 15% service charge.

    Please understand that you cannot choose your seat (counter/table/private room).

    For reservations of 5 or more people, please contact us to discuss.

    Please note that even if you make separate reservations, we may not be able to seat you together.

Restaurant Info

Map

Ginza Shiorian Yamashiro / 銀座 栞庵 やましろ

Address
Ginza 7-10-8, Daiichi Taiyo Building, Room 103 Chuo Ward Tokyo
Access
3 minutes walk from Tokyo Metro Ginza Station
4 minutes walk from Tokyo Metro Higashi-Ginza Station
8 minutes walk from JR Shimbashi Station
Phone
+81 3-6274-6981
Business Days / Hours
Monday, Tuesday, Wednesday, Thursday, Friday
11:30 AM - 2:00 PM
5:00 PM - 11:00 PM

Saturday, Sunday, Holidays
11:30 AM - 2:00 PM
4:00 PM - 11:00 PM
Cancellation Policy
Cancellation fee
  • 0%Up to 2 days before
  • 50%From 1 day before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:2 days before your reservation date
Features
No smoking
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)
Remarks
◆On-site payment: cash only; electronic money and QR code payments are not accepted

◆If you have seating preferences, please write them in the “Allergy Information” field or the “Children Who Will Not Be Eating” field.
Please note that if there are children who will not be eating, or depending on how busy it is, we may not be able to seat you in your preferred area.

◆For reservations of 5 or more guests, please contact us to discuss.
Please note that even if you make separate reservations by splitting the number of guests, we will not be able to seat you at the same table.

◆A 15% service charge will be applied to food and drinks ordered at the restaurant, with on-site payment

◆If you do not arrive within 15 minutes of your reservation time, your booking will be automatically canceled.

◆We are unable to accommodate gluten-free or vegan requests.

◆Vegetarian requests are accepted for reservations made at least 3 days in advance.
We are unable to accommodate requests made within 2 days of the reservation date.
From 11,500(JPY) ~
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