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Discover 5 Must-Visit Sukiyaki Restaurants in Fukuoka

April 01, 2024

Japanese cuisine is diverse, and sukiyaki is one of the country’s most iconic dishes.

In this article, we introduce five must-visit sukiyaki restaurants in Fukuoka.

Dining at these places is sure to make your trip even more special.

Let's dive into the sukiyaki scene in Fukuoka!

 

The Charm of Fukuoka and Sukiyaki

Fukuoka, located in the southwestern part of Japan, is known for its rich history, culture, and delicious food.

Sukiyaki in Fukuoka is especially delightful and is made with high-quality Kyushu beef and fresh local vegetables simmered in a sweet and savory sauce.

Enjoying sukiyaki in a historical or modern setting is an added bonus to the overall experience.

 

Nishijin Hatsuki

(Source:https://tabelog.com/fukuoka/A4001/A400203/40017774/dtlphotolst/?mode=owner&smp=2)

 

"Nishijin Hatsuki" is renowned for its sukiyaki and shabu-shabu made with marbled Kuroge Wagyu beef from Kyushu.

Operated by a long-established butcher, they serve top-quality meat combined with their secret sauces.

A favorite dish is the sukiyaki pot paired with rich "Tsumande Goran" eggs.

The interior features a modern Japanese design with recessed kotatsu seating in private rooms, accommodating up to 20 people.

They offer special courses and all-you-can-drink plans, making it perfect for parties, business meetings, and celebrations.

You can also order their products online.

 

Kisoji Hakata Station South Store

(Source:https://tabelog.com/fukuoka/A4001/A400101/40001424/dtlphotolst/?smp=2&sby=D&srt=normal&mode=owner&PG=3)

 

"Kisoji Hakata Station South Store" is a high-end Japanese restaurant offering shabu-shabu and sukiyaki made with carefully selected domestic Wagyu beef.

Their shabu-shabu served with a secret sesame sauce is especially popular and boasts a history of over 50 years.

The restaurant also offers visually appealing kaiseki cuisine replete with seasonal ingredients.

The serene, Japanese-style interior has private recessed kotatsu seating and table rooms, accommodating up to 100 guests.

They cater to various events, including memorial services and celebrations, and also have a free shuttle bus.

Kisoji's commitment to the quality of ingredients, cooking methods, and service makes it ideal for special occasions.

 

Kurobuta Ajito Fukuoka Akasaka Store

(Source:https://tabelog.com/fukuoka/A4001/A400104/40038385/dtlphotolst/?smp=2&sby=D&srt=normal&mode=owner)

 

"Kurobuta Ajito Fukuoka Akasaka Store" specializes in shabu-shabu and sukiyaki made with Kagoshima's Six-White Kurobuta pork, which is known for its sweetness and umami.

The tender meat is perfect for those who prefer a tender bite.

They also serve Kuroge Wagyu shabu-shabu and sukiyaki, which will make any dining experience feel luxurious.

The restaurant features various private rooms, including recessed kotatsu and sofa seating, accommodating small to large groups.

The seasonal "summer hot pot" and pork shabu-shabu courses are highly recommended and all-you-can-drink plans are also available.

Conveniently located a minute's walk from Akasaka Station, they offer lunch to late-night dining, along with takeout and delivery options.

 

Jidoriya Yamato Annex

(Source:https://tabelog.com/fukuoka/A4001/A400101/40001216/dtlphotolst/?mode=owner&smp=2)

 

"Jidoriya Yamato Annex" is a specialty chicken restaurant in Hakata, just a 5-minute walk from Nakasu-Kawabata Station.

Known for their meticulously prepared chicken dishes, their most popular item is the chicken sukiyaki, featuring perfectly balanced sweet and savory flavors.

They also offer "Hakata mizutaki", a collagen-rich soup simmered for over six hours, and "charcoal-grilled chicken thigh" which has an enticing smoky aroma.

The spacious interior includes tatami and recessed kotatsu rooms, ideal for company parties and family gatherings.

The all-you-can-drink course features seasonal and hot pot dishes.

The energetic staff ensures a lively dining experience.

 

Kuroya Nishinakasu Store

(Source:https://tabelog.com/fukuoka/A4001/A400103/40016688/dtlphotolst/?mode=owner&smp=2)

 

"Kuroya Nishinakasu Store" is a luxurious restaurant in Fukuoka's Chuo Ward, specializing in sukiyaki and shabu-shabu made with A5-grade Kuroge Wagyu and Saga beef.

Their "premium Kuroge Wagyu shabu-shabu and sukiyaki course" is a highlight, along with unique dishes such as tomato sukiyaki and cheese risotto, which pair perfectly with wine and sake.

The relaxed, Japanese-style interior includes semi-private and private recessed kotatsu rooms for up to 18 guests, making it ideal for business meetings, special occasions, and intimate dinners.

They use premium ponzu and eggs to enhance the flavor of their dishes.

 

Conclusion

Each sukiyaki restaurant in Fukuoka offers a unique charm and features.

Enjoying high-quality Wagyu, Kurobuta pork, or local chicken in a beautiful setting, whether historic or modern, is guaranteed to be a memorable experience.

Make sure to visit these exceptional restaurants on your next trip to Fukuoka and go on an unforgettable culinary adventure.