Toyosu Market Guide: Exploring Japan's New Culinary Sanctuary

If you want to delve deep into Japanese food culture, visiting a market is a must. Opened in 2018 as the successor to Tsukiji Market, Toyosu Market is one of Japan's largest wholesale markets, where fresh seafood and produce from all over the country are gathered. This modern facility boasts state-of-the-art equipment, ensuring enhanced hygiene and logistics efficiency, and features designated areas for visitors to explore. This guide will introduce the highlights of Toyosu Market, how to enjoy it, and essential tips for your visit.

Overview

Located in Koto Ward, Tokyo, Toyosu Market carries on the traditions of Tsukiji Market while modernizing its facilities to improve sanitation and operational efficiency. The market is divided into three main sections: the "Wholesale Seafood Market Building," the "Intermediate Wholesale Seafood Market Building," and the "Fruit and Vegetable Market Building," each serving a different purpose.

Highlights

1. Thrilling Tuna Auctions

One of Toyosu Market's most famous attractions is the early morning tuna auction. Visitors can watch from an observation deck as massive tuna are bid on and sold to the highest bidders, offering a rare glimpse into Japan’s bustling seafood industry.

(Source.1:https://tabicoffret.com/article/76318/#google_vignette)

2. Exploring the Intermediate Wholesale Area

The Intermediate Wholesale Seafood Market Building houses hundreds of vendors selling a wide variety of fresh seafood. While general visitors cannot make purchases, they can observe the lively trading scene through glass panels.

3. Exquisite Sushi and Seafood Cuisine

Inside the market, you'll find numerous renowned sushi and seafood restaurants. Here, you can savor top-quality seafood that is freshly sourced by professional chefs—an experience unique to Toyosu Market.

How to Enjoy Your Visit

Visit early in the morning: The best time to see the tuna auction is right after the market opens.
Savor market delicacies: Many popular restaurants attract long lines, so it’s a good idea to decide on your dining spots in advance.
Explore and learn: Informational panels and exhibits throughout the market provide insights into Japan's rich seafood culture.

Practical Information

Operating Hours: The market opens early in the morning, but hours vary by shop. Many restaurants operate from around 5:00 AM to 3:00 PM.
Admission: Free for visitors.
Access: Take the Tokyo Metro Yurakucho Line to Toyosu Station, transfer to the Yurikamome Line, and get off at Shijo-mae Station.

Nearby Attractions

teamLab Planets (An immersive digital art experience)
Odaiba Area (A popular shopping and sightseeing destination)

Tsukishima Monja Street (Famous for authentic monjayaki, a Tokyo specialty)

Visiting Tips

Best Time to Visit: Early morning is the best time to experience the market’s vibrant atmosphere.
Photography Tips: Since the tuna auction viewing area is behind glass, reduce reflections by placing your camera close to the glass.
Avoiding Crowds: Tourist numbers increase after 9:00 AM. For a quieter experience, visit earlier in the morning.

Conclusion

Toyosu Market is an excellent destination to experience Japanese food culture firsthand. Enjoy the freshest seafood, soak in the lively market ambiance, and discover the charm of Japan’s culinary heritage. For the best experience, visit early in the morning and indulge in a delicious market meal!