For tourists visiting Kyoto, Gion is an area that absolutely should not be missed.
This district beautifully blends the old-world charm of Japan with modern elements, offering a truly unique dining experience.
Among the many culinary delights, sushi stands out as one of the most sought after dishes for international visitors.
In this article, we'll introduce five sushi restaurants in Gion that you simply must visit.
Each restaurant offers its own distinctive flavors, paired with the historic atmosphere of Gion, to give you an unforgettable experience.
The Appeal of Gion and Sushi Culture
Gion is one of Kyoto’s most historic areas, with streetscapes that exude traditional Japanese charm.
Here, the traditional sushi culture of Japan has been carefully preserved, allowing visitors to enjoy the deep flavors and craftsmanship of skilled sushi chefs.
Gion’s sushi restaurants offer a unique fusion of Edomae sushi and Kyoto-style sushi techniques.
The quiet and serene atmosphere of this area makes it an ideal place to savor your meal.
Sushi Tempura Gion Iwai
(Source:https://tabelog.com/kyoto/A2601/A260301/26039518/)
First on the list is “Sushi Tempura Gion Iwai”.
This upscale restaurant is located in Gion and is part of the famous "Ashiya Iwai" group from Hyogo, which is featured in the Michelin Guide.
The restaurant offers Edomae sushi and tempura made with seasonal ingredients and blend tradition with creativity in beautifully presented course meals that are perfect for special occasions.
The restaurant’s interior is relaxed and sophisticated and they also have private rooms.
It’s an ideal setting to spend quality time with someone special, making it a great choice for anniversaries or business dinners.
Pontocho Sushi Yoshino
(Source:https://tabelog.com/kyoto/A2601/A260301/26036657/)
Next is “Pontocho Sushi Yoshino” located in Kyoto’s Pontocho district.
This sushi restaurant serves fresh, seasonal seafood crafted into delicious sushi.
The L-shaped counter seats allow you to watch the skilled sushi chefs at work, offering an authentic sushi experience at a price that won’t break the bank.
Situated along the charming streets of Pontocho, this restaurant lets you enjoy your meal while soaking in a traditional Kyoto atmosphere.
It's popular with both couples and tourists, and it's well worth visiting as part of your Kyoto itinerary, especially if you make a reservation for lunch during the weekdays.
Gion Tsuzaki
(Source:https://tabelog.com/kyoto/A2601/A260301/26016900/)
“Gion Tsuzaki” is another must-visit sushi spot in Gion.
This restaurant offers a unique blend of Edomae and Kyoto-style sushi, prepared by a chef with over 20 years of experience in the Gion area.
Using fresh ingredients sourced daily from the market, "Gion Tsuzaki" offers high-quality sushi in a relaxed, casual setting.
The restaurant features both counter and cozy horigotatsu (recessed kotatsu) seating, allowing you to enjoy your meal in comfort.
With sushi served individually or as part of set courses, it’s a great choice for any special occasion.
Gion Sushi Taku
(Source:https://tabelog.com/kyoto/A2601/A260301/26040681/)
Located just a few minutes' walk from Gion Shijo Station on Hanamikoji Street, “Gion Sushi Taku” is a hidden gem.
This refined sushi restaurant offers exceptional sushi made with the freshest ingredients and the masterful techniques of experienced chefs.
The intimate setting, with just six counter seats and a few table seats, is perfect for enjoying a special dinner.
The omakase course, where the chef selects the best seasonal ingredients, is highly recommended.
Paired with premium sake from across Japan, this dining experience is ideal for dates, business dinners, or celebrating special occasions.
Kyoto Sushinokura
(Source:https://tabelog.com/kyoto/A2601/A260301/26040978/)
Lastly, we recommend “Kyoto Sushinokura”, the Kyoto branch of the famous "Sushinokura" from Hokkaido.
Located within walking distance of Gion Shijo Station, this sushi restaurant has a refined Japanese atmosphere and specializes in sushi made with red vinegar-seasoned rice.
Featuring fresh seafood primarily sourced from waters around Awaji Island, the restaurant’s menu includes creative appetizers and sushi.
With only eight counter seats, this restaurant is by reservation only, offering a tranquil setting for both tourists and local sushi enthusiasts to enjoy an extraordinary meal.
Conclusion
Gion is known for offering a unique sushi experience that perfectly complements its historical surroundings.
The five sushi restaurants featured in this article each bring their own distinct appeal, promising an exceptional culinary experience for all who visit.
When you’re in Gion, be sure to check out these sushi spots and immerse yourself in the rich sushi culture of Kyoto.
These dining experiences will undoubtedly be a memorable highlight to your trip.