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A Must-Read for Meat Lovers! 5 Yakiniku Restaurants Around Shin-Osaka Station You Need to Visit

April 01, 2024

Shin-Osaka Station is a major gateway to the Kansai region and is always bustling with people coming and going for business and sightseeing.

This area is full of great dining spots, and if you’re a fan of yakiniku (Japanese BBQ), you’re in for a treat.

In this article, we’ll introduce five must-visit yakiniku restaurants around Shin-Osaka Station.

By the end of this read, you’ll be well-prepared to enjoy an exceptional yakiniku experience the next time you’re in Osaka.

 

The Shin-Osaka Area and Yakiniku Culture

While Shin-Osaka serves as a key transportation hub, it’s also a foodie haven beloved by locals.

Yakiniku is a popular dish across Japan, but the Shin-Osaka area stands out for offering high-quality wagyu beef at reasonable prices.

The yakiniku restaurants near the station are not only convenient for travelers but also perfect for a quick and satisfying meal.

Now, let’s dive into our pick of restaurants that are worth checking out.

 

1. Taishu Meat Tavern Kodawari Mai Takumi

(Source:https://tabelog.com/osaka/A2701/A270301/27068763/dtlphotolst/?smp=2&sby=D&srt=normal&mode=owner&PG=2)

 

“Taishu Meat Tavern Kodawari Mai Takumi” specializes in horumon (offal) dishes using Bungo beef sourced from Oita Prefecture.

If you’re a horumon fan, this place is a must-try.

Their standout dish is Bungo beef served with rice that’s carefully prepared and cooked in a traditional pot, a combination that’s highly regarded even by locals.

The interior has a casual yet relaxing atmosphere, with private rooms for small and large groups.

 

The restaurant takes pride in offering fresh, quality offal and uses a proven traceability system.

The quality of the fat of their meats ensures a light taste, which many of their women customers are said to prefer.

It’s a beloved local spot where you can enjoy high-quality yakiniku at a reasonable price.

 

2. Live Yakiniku Tengu Nishinakajima Main Branch

(Source:https://tabelog.com/osaka/A2701/A270301/27137529/dtlphotolst/?mode=owner&smp=2)

 

"Live Yakiniku Tengu Nishinakajima Main Branch" is well-known for its lively and engaging yakiniku experience.

The meat is freshly cut as orders come in, ensuring top-notch freshness and generous portions to boot.

Their standout dishes include premium loin and skirt steak, all cooked on smokeless grills, so you can enjoy your meal without worrying about odors lingering on your clothes.

The casual yet cozy interior has seating for both small and large groups.

 

With affordable prices and high-quality meat, this restaurant is popular for lunch, dinner, and even late-night meals, especially since they stay open until the wee hours.

They also take pride in their rice, using only top-grade, award-winning varieties that pair perfectly with the meat.

 

3. Nikusho Gyutora Nishinakajima Branch

(Source:https://tabelog.com/osaka/A2701/A270301/27110181/dtlphotolst/smp2/)

 

“Nikusho Gyutora Nishinakajima Branch” is a butcher-owned yakiniku restaurant that offers carefully selected wagyu at reasonable prices.

They focus on kuroge wagyu and have an extensive menu featuring rare cuts and fresh horumon.

The modern and relaxed interior includes private rooms and horigotatsu (recessed floor) seating, making it an excellent choice for business dinners or special occasions.

 

Signature dishes like their “Phantom Yukhoe” and “Six Skirt Steak Sampler” highlight the restaurant’s commitment to drawing out the natural flavors of the meat through expert preparation.

Whether it’s for a celebration or just a quality meal, this is a spot where you can enjoy a luxurious yakiniku experience.

 

4. Ginmiya Shin-Osaka Branch

(Source:https://tabelog.com/osaka/A2701/A270301/27093230/dtlphotolst/?smp=2&sby=D&srt=normal&mode=owner&PG=2)

 

"Ginmiya Shin-Osaka Branch" is a high-end yakiniku restaurant offering premium kuroge wagyu from regions like Kobe, Omi, and Yamagata.

The restaurant has a traditional Japanese ambience, with all seating in private rooms, making it an ideal setting for intimate meals.

Their charcoal-grilled wagyu melts in your mouth, with rich flavors gushing out from an almost velvety texture.

 

"Ginmiya Shin-Osaka Branch" is known for its meticulous attention to detail, from the carefully selected dishes to the beautifully presented food.

Their top-notch service and serene atmosphere make it a perfect choice for business dinners, special celebrations, or any time you want to treat yourself to an exceptional meal.

 

5. Gyuden Nissei Shin-Osaka Building Branch

(Source:https://tabelog.com/osaka/A2701/A270301/27007226/dtlphotolst/?mode=owner&smp=2)

 

Located in Shin-Osaka, “Gyuden Nissei Shin-Osaka Building Branch” serves high-quality Yonezawa beef.

Every seat in the restaurant is in private rooms with horigotatsu, which can accommodate both small and large groups.

Popular courses include the “Luxury Yonezawa Beef Three-Cut Platter” and “Premium Tongue”that highlight the attention they pay to serving carefully selected cuts.

It’s an ideal venue for banquets or business dinners.

 

"Gyuden Nissei Shin-Osaka Building Branch" keeps it simple, letting the high-quality ingredients shine through.

For lunch, they offer a variety of yakiniku bento boxes, including a daily special yakiniku lunch set.

With options like a premium all-you-can-drink package, the refined Japanese atmosphere and top-tier ingredients, this is a fitting choice for special occasions or business meals.

 

Conclusion

We’ve introduced five excellent yakiniku restaurants around Shin-Osaka Station.

Each offers a unique opportunity to savor carefully selected wagyu or horumon and ensures you’ll have a high-quality dining experience.

The next time you visit Osaka, make sure to stop by one of these spots to indulge in some unforgettable yakiniku.

A fantastic meal can elevate your trip and will be a highlight of your time in the city.