Restaurants604
Area / Cuisine / Date
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SUGIMOTO THE STEAK / SUGIMOTO THE STEAK
[Lunch Limited]Standard Course¥3,800 -
Yakiniku Tan To Harami Umeda-ten / 焼肉 タンとハラミ。 梅田店
All-you-can-eat "Popular No.1" 150-course SILVER COURSE 4,500 yen - A collection of popular tongue menu! Kuroge Wagyu Beef is also available.¥4,500 -
s. r-trois / s. r-trois
Omakase Full Course¥16,335 -
Akasaka Sushi Minohara / 赤坂 鮨みのはら
OMAKASE COURSE Sushi with Appetizers [For Those Who Prefer Monday to Thursday]¥42,800 -
Kappo Kawada / 割烹 かわだ
KAWADA OMAKASE COURSE Sushi with Maki Sushi¥35,000 -
HOP STAND Kobemozaikuten / HOP STAND 神戸モザイク店
All-you-can-drink Craft Beer Course¥5,000 -
Sushi Tayama / 鮨 田やま
Special Nigiri Course¥15,000 -
Kuroshari / 黒しゃり
OMAKASE COURSE includes 10 pieces of sushi, sashimi, and steamed dishes.¥27,500 -
Azabujuban Sushitomo / 麻布十番 鮨とも
OMAKASE SUSHI COURSE Recommended dishes, a total of 20 items.¥19,800 -
BihutekinokawamuraPremium Kitashinchiten / ビフテキのカワムラPremium 北新地店
Special Japanese Black beef < Wagyu> 120g course (sirloin)¥16,630 -
HASHIDA TOKYO / HASHIDA TOKYO
Special Lunch Course¥13,200 -
Genkabistro Cheeseplus Kyobashi / 原価ビストロチーズプラス 京橋
Standard course with all-you-can-drink¥4,000