Restaurants587
Area / Cuisine / Guests / Date
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YAKINIKU TORAJI Osaka Hilton Plaza West-ten / 焼肉トラジ 大阪ヒルトンプラザ ウエスト店
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Ginza Aomorisushi / 銀座 あおもり寿司
Premium Selection Ingredients Assorted Course (featuring Bluefin Tuna, Sea Urchin, Salmon Roe, Straits Salmon, and other special ingredients)¥33,000 -
Yotteria GAKU Terrazza / Yotteria GAKU Terrazza
Chef's Recommended Course¥8,000 -
Sumiyaki Unafuji Daimarukyoto Bettei / 炭焼 うな富士 大丸京都別邸
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Yakiniku Daisyogun Plena Makuhari-ten / 焼肉大将軍 プレナ幕張店
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Sakaba daiana Ningyocho-ten / 酒場 大穴 人形町店
Early Summer - Summer Banquet (4/22 - 8/25): 9 dishes, all-you-can-drink for 2 hours, 5,500 yen¥5,500 -
Sushi yakitori shuko sushi no wa Asakusa taharamachi-ten / 寿司・焼鳥・酒肴 すしの和 浅草田原町店
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Sushi Kuriyagawa / 鮨 くりや川
[Lunch Limited]OMAKASE COURSE 13 dishes "with souvenir¥13,650 -
Doutonbori Kamukura Shinsaibashi-ten / どうとんぼり神座 心斎橋店
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Bistro Oriental / Bistro Oriental
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Sushidokoro Tatsutoshi / 鮨処 竜敏
[Selected OMAKASE Course] Plan featuring nigiri and sashimi full of seasonal ingredients, seafood steamed in a bowl, etc.¥8,800