Restaurants556
Area / Cuisine / Date
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GARIGUETTE Tokyo / GARIGUETTE 東京
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Okinawa Shokudo Haisai Nanbakomejirushi-ten / 沖縄食堂 ハイサイ なんばこめじるし店
Enjoy Okinawan cuisine! Dejima-san (very tasty) 12 dishes ¥5,000¥5,000 -
Yotteria GAKU Terrazza / Yotteria GAKU Terrazza
Chef's Recommended Course¥8,000 -
Aburasoba Kasugatei Kandaten / 油そば春日亭 神田店
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Guenpin Shinjukuminami Fugu Kani Unagi Ryori / 玄品 新宿南 ふぐ・かに・うなぎ料理
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Yakitorishuzen Ran / 焼鳥酒膳 鸞「らん」
Premium/Suzaku¥6,000 -
Sushi Hayakawa / 鮨 はやかわ
OMAKASE COURSE¥35,000 -
Hakata no sakaba jaianto / 博多の酒場 ジャイアント
Hakata Specialty Motsu Nabe Course] 9 dishes including sesame mackerel and motsu nabe! ＜Includes 2 hours free-flowing drinks.¥6,000 -
Motsuyaki Ishin Shinjukuogado / もつ焼き いしん 新宿大ガード
Ishin's Special Motsu Nabe Satisfaction Course: ¥6,000 All-you-can-eat green peppers and all-you-can-drink for 2 hours!¥6,000 -
Sakana No Nakamata Ginza / 魚の中俣 銀座
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Teppanyaki Shirokane / 鉄板焼しろかね
Kinmokusai "Grilled Vegetables and Japanese Beef Loin" 6 dishes¥8,000 -
Mingeiyakiniku Geihinkan Tawaramototen / 民芸焼肉 迎賓館 田原本本店
Rare parts course¥5,500