Yamatoya Yokohama-ten / 大和屋 横浜店

  • Kanagawa : Yokohama Sta. Area
  • Japanese cuisine / Japanese cuisine, Seafood
Save

A taste spot filled with refined elegance and sophistication

Enjoy high-quality cuisine, ambiance, and service.
Please savor the seasonal dishes and hospitality unique to our restaurant, which carries on the culinary culture of the Kamigata region with flavors and preferences carefully crafted.

From the calm table seats to the spacious counter seats, private rooms are available for groups from 3 to 30 people.

Available Menu

*Only provisional reservations are accepted.

  • Lunch only
    9,900(JPY) With tax / Guest
    [Lunch] Kiri - Full Course Kaiseki Meal for Honoring Important Guests
    Includes 8 Items
    Available from 1 guests
    Reserve
    [Details]

    A full-course meal that lets you savor Kyoto’s refined culture and Kyoto cuisine with seasonal ingredients.
    Our standard kaiseki meal.

    August Menu

    Appetizer
    California tofu, crab, Rikyu miso
    Duck nanban, Dutch-style eggplant, nanban jelly
    Abalone, tallow gourd, baby corn, broth simmered

    Soup
    Corn shinjō
    Kudzu water lily, mushrooms, winter melon, yuzu

    Sashimi
    Today’s sashimi, two-item assortment

    Simmered Dish
    Round eggplant, Japanese black wagyu sirloin
    Flower sanshō pepper

    Grilled Dish
    Salmon grilled with miso and yuzu marinade
    Fresh lotus root, edamame

    Final Side Dish
    Eel sashimi, melon, taro stems, sea somen noodles
    Conger pike conger roe with black vinegar jelly

    Rice Course
    Ayu rice
    Miso soup, pickles

    Dessert
    Seasonal mousse
    Seasonal fruit, whipped cream, mint

    [Notes]
    The menu contents and ingredients may change depending on availability.
  • Dinner only
    10,890(JPY) With tax / Guest
    [Dinner] Kiri - A full course kaiseki meal for entertaining your important guests
    Includes 8 Items
    Available from 1 guests
    Reserve
    [Details]

    This is a full course meal where you can savor Kamigata culture and Kamigata cuisine made with seasonal ingredients. Please enjoy our standard dishes, unique to our restaurant.

    "Paulownia" August Menu

    Appetizers: California tofu, crab, Rikyū miso
    Duck nanban, eggplant à la Hollandaise, nanban jelly
    Abalone, white gourd, baby corn, soup simmered

    Soup: Corn shinjō
    Kuzu, water lily, mushrooms, winter melon, yuzu

    Sashimi: Today’s sashimi, two-item assortment

    Simmered Dish: Round eggplant, Kuroge wagyu sirloin
    Japanese pepper blossoms

    Grilled Dish: Salmon grilled with miso and yuzu koji
    New lotus root, edamame

    Final Dish: Unagi sashimi, melon, taro stems, sea somen noodles
    Conger pike conger roe with black vinegar jelly

    Rice Dish: Sweetfish rice
    Miso soup, pickles

    Dessert: Seasonal mousse
    Seasonal fruits, whipped cream, mint

    [Notes]
    The price includes a 10% service charge.
    The ingredients used may vary depending on availability and purchasing conditions.
  • Lunch only
    7,700(JPY) With tax / Guest
    Kinokawa - Kaiseki Course Including Wagyu Sirloin Steak
    Includes 7 Items
    Reserve
    [Details]

    Daytime only Kaiseki course featuring steak as the main dish.

    August Menu

    Appetizer:
    Yam cake tofu, crab, lotus root stem
    Sparganium, tomatoes, corn, okra

    Soup:
    Corn fish cake
    Mushrooms, winter melon, yuzu

    Sashimi:
    Today’s sashimi
    Two-kind assortment

    Strong Dish:
    Today’s special dish

    Main Dish
    Meat Dish:
    Wagyu sirloin steak
    With vegetables
    Pumpkin, eggplant, shiitake mushrooms, green chili peppers, potato salad, grated citrus vinegar sauce

    Rice:
    Pot-cooked rice
    Miso soup, pickles

    Dessert:
    Today’s ice cream

    [Notes]
    The number of items and their contents vary depending on the procurement situation.
  • Dinner only
    9,680(JPY) With tax / Guest
    Sennari Main "Meat Dishes" Kaiseki Course
    Includes 7 Items
    Reserve
    [Details]

    “Sennari” Main Course Featuring Meat

    August Menu

    Appetizers: California tofu, crab, Rikyu miso
    Duck nanban, eggplant and Dutch-style garnish, nanban jelly
    Abalone, bottle gourd, baby corn, simmered in broth

    Soup: Corn-shinjō dumpling
    Kudzu, water narcissus, mushrooms, winter melon, yuzu

    Sashimi: Today’s sashimi

    Strong Dish: Today’s special dish

    Main Dish:
    - Meat dish
    - Wagyu ribeye steak
    with seasonal vegetables

    Meal: Today’s rice
    Miso soup, pickles

    Dessert: Today’s dessert

    [Notes]
    The content may change due to procurement.
  • 14,300(JPY) With tax / Guest
    Summer Kaiseki Course Menu
    Includes 9 Items
    [Details]

    "Summer Kaiseki" — August Limited

    Appetizer: Yam Tofu, Crab, Lotus Root Stems, Water Shield, Omasa, Corn, Okra

    Starter Plate: Fruit Tomato Jelly, Sea Wheat Noodles, Water Shield, Okra, Mandrake Pepper Stuffed with Corn, Low-Temperature Roasted Pork Shoulder, Corn Castella, Chicken Mousse Tart with Omasa, Duck, and Paprika Sauce

    Clear Soup: Corn Purée Soup, Lotus Root Dumpling, Fish Fillet Coated in Kudzu Starch, Mushrooms, Winter Melon, Yuzu

    Sashimi: Today’s Sashimi

    Small Hot Pot: Shabu-Shabu of Snow Crab and Abalone, Seasonal Vegetables

    Grilled Dish: Today’s Grilled Dish, Young Ginger, New Lotus Root, Edamame

    Main Dish: Roast Beef of Japanese Black Wagyu Ichibo, Fig Miso

    Rice Dish: Chilled Ayu Sweetfish Inaniwa Udon, Nasu and Olan, Sudachi, Water Shield, Aromatic Vegetables, Lotus Root Crackers

    Dessert: Today’s Dessert

Restaurant Info

Map

Yamatoya Yokohama-ten / 大和屋 横浜店

Address
10F, Sogo Yokohama Store, 2-18-1 Takashima, Nishi Ward Yokohama City Kanagawa
Access
JR Yokohama Station East Exit, 3 minutes from Keikyu after getting off.
Sogo Yokohama 10th floor.
Phone
+81 45-465-5958
Business Days / Hours
Sunday: 11:00~14:30, 17:00~22:00
Monday: 11:00~14:30, 17:00~22:00
Tuesday: 11:00~14:30, 17:00~22:00
Wednesday: 11:00~14:30, 17:00~22:00
Thursday: 11:00~14:30, 17:00~22:00
Friday: 11:00~14:30, 17:00~22:00
Saturday: 11:00~14:30, 17:00~22:00
Regular holiday
Irregular holidays (according to the facility)
Cancellation Policy
Cancellation fee
  • 0%Up to 7 days before
  • 10%From 6 days before
  • 50%From 1 day before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:10 days before your reservation date
Features
Child-Friendly (Age: 0-6), Child-Friendly (Age: 7+), Free Wi-Fi, Children's menu, No smoking, Private rooms, Take-out available, Parking lot, Wheelchair accessible
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Discover, Cash (JPY), ApplePay, WeChat Pay, UnionPay, Alipay
Remarks
Service charge 10% at night.
Please refrain from visiting with a large amount of luggage.
Please avoid coming with strong-smelling perfumes or cosmetics.
If you are more than 30 minutes late from your reservation time, your appointment may be treated as canceled.
Please refrain from actions such as using flash photography or loud shouting, as they may disturb other customers.
From 7,700(JPY) ~
Select Menu