Hareya Bettei / はれや別邸

  • Osaka : Kita-Shinchi
  • Japanese cuisine / Japanese cuisine, Crab
4

We provide dishes made with fresh seafood and ingredients from Hokuriku Echizen, along with local sake.

A Japanese restaurant that collects gourmet food from Hokuriku Echizen, just a 30-second walk from Exit 11-21 of Kitashinchi Station.

Live crabs are prepared in the tank inside the restaurant.

Various course meals and à la carte dishes are also abundant. The premium private rooms feature sunken kotatsu seats where you can enjoy the night view!

To ensure that you can enjoy the ingredients at their most delicious, our skilled chefs sincerely dedicate themselves to each dish. Please come and savor them.

Available Menu

  • Dinner only
    22,000(JPY) With tax / Guest
    Live snow crab, using carefully selected seasonal ingredients Echizen Kaiseki
    Includes 10 Items
    Available from 2 guests
    Reserve
    [Details]

    Exclusive to Japan Food Guide! Includes one complimentary drink!
    Authentic high-class course featuring carefully selected seasonal ingredients and live crab.
    Please enjoy chef-selected ingredients such as live snow crab, pike conger, and A5 Wagyu beef.

    Assorted appetizers
    Echizen local sake and three kinds of delicacies
    Simmered crab fish cake soup
    Today’s five kinds of sashimi assortment
    Steamed bun and eel with crab thick sauce
    Seasonal grilled fish, steamed abalone, and Kosode mackerel sushi
    Shabu-shabu hot pot with live crab and pike conger
    Wagyu fillet
    Crab kamameshi (rice cooked in iron pot)
    Miso soup
    Pickles
    Pudding
    Seasonal fruits

    [Notes]
    The price includes tax and service charges. The contents may change depending on the procurement.
  • Dinner only
    24,200(JPY) With tax / Guest
    Freshly Prepared from the Live Tank [Live Snow Crab Course]
    Includes 7 Items
    Available from 2 guests
    Reserve
    [Details]

    Japan Food Guide special! One drink service included!

    Live snow crab course using fresh snow crab. We provide fresh crabs from our tank.

    All dishes are served with snow crab. One crab per person.

    Seasonal appetizer platter
    Crab sashimi
    Steamed crab vinegar
    Grilled crab miso in the shell
    Crab hot pot ~homemade combined broth~
    Seasonal vegetables
    Udon
    Pudding

    [Notes]
    The price includes tax and service charges. The contents may change depending on the supply.
  • Dinner only
    28,600(JPY) With tax / Guest
    〈Fresh〉 Live tank freshly prepared [Special selection of live snow crab & kobako crab course]
    Includes 8 Items
    Available from 2 guests
    Reserve
    [Details]

    Japan Food Guide limited! One drink service included! Fresh crabs are used from the aquarium. Please enjoy sashimi of crabs that can only be eaten because they are fresh. All crabs are presented as snow crabs. One crab per person. Seasonal appetizer assortment, crab sashimi, steamed crab with vinegar, baked crab miso in the shell, fried crab (cooking method may vary), crab hot pot ~ homemade mixed broth ~ seasonal vegetables, crab congee, pudding.

    [Notes]
    The price includes tax and service charge. The contents may vary depending on the procurement.
  • Dinner only
    40,000(JPY) With tax / Guest
    Available from November 10 - Carefully Selected Tag-Attached Brand Matsuba Crab Course - Advance Reservations Accepted (Phone Only)
    Includes 7 Items
    Available from 2 guests
    [Details]

    *All served with live Matsuba crab*
    One tagged Matsuba crab per person.

    ◆ Appetizer
    <Chef's Special Selection> Seasonal appetizer assortment

    ◆ Sashimi
    <Fresh Blooming> Crab sashimi

    ◆ Steamed dish
    Steamed crab with vinegar

    ◆ Grilled dish
    Grilled crab miso in shell

    ◆ Hot dish
    Crab sukiyaki and shabu-shabu hot pot ~ Homemade broth ~
    Seasonal vegetables

    ◆ Meal
    Rich crab broth rice porridge

    ◆ Dessert

    [Notes]
    Reservation required 2 days in advance.

    A separate 10% service charge will be applied.

Signature menu

  • Steamed abalone 1 piece
    Market value
  • Sashimi three types, one serving.
    1,800(JPY)

Restaurant Info

Map

Hareya Bettei / はれや別邸

Address
1-5-21 Sonezaki Shinchi, Matsuki Kousan Building, 5th Floor Kita Ward, Osaka City Osaka
Access
4-minute walk from JR Osaka Station
5-minute walk from Higashi-Umeda Station
3-minute walk from Nishi-Umeda Station
7-minute walk from Hankyu Umeda Station
Phone
+81 6-6341-8089
Business Days / Hours
Monday: 18:00~23:00
Tuesday: 18:00~23:00
Wednesday: 18:00~23:00
Thursday: 18:00~23:00
Friday: 18:00~23:00
Saturday: 18:00~23:00
Regular holiday
Sunday, holiday
Cancellation Policy
Cancellation fee
  • 0%Up to 2 days before
  • 50%From 1 day before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:2 days before your reservation date
Features
Child-Friendly (Age: 7+), English menu, Korean menu, Chinese (simplified) menu, Private rooms, Take-out available
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Discover, Cash (JPY)
Remarks
We charge a 10% service fee.
There are staff members who can assist you in English.
Please refrain from bringing large amounts of luggage when visiting.
We ask that you do not visit wearing strong perfumes or cosmetics.
If you are more than 30 minutes late for your reservation, it may be treated as a cancellation.
Please refrain from using flash photography and making loud noises, as these actions may disturb other customers.
From 22,000(JPY) ~
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