Savor the seasonal kaiseki cuisine made with ingredients from Osaka.
We offer courses that allow you to enjoy a wealth of seasonal ingredients while feeling the blessings of each season. Please savor the fresh seasonal produce and spend a luxurious time at our establishment.
Please enjoy authentic kaiseki cuisine in a Japanese space filled with gentle light, away from the hustle and bustle of the terminal.
From the 19th floor, you can enjoy the view of the southern side of Osaka. All seats are private rooms, and we can accommodate celebrations and other events. (Please note that some private rooms may not be available during lunch hours.)
Available Menu
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13,000(JPY) With tax / GuestKaiseki "Genji" + One Recommended Japanese Sake Glass Included - Private Room - *Reservations Not Available from 2026/1/1 to 1/4*Includes 8 ItemsAvailable from 2 guestsReserve[Details]
We offer each guest one recommended glass (90ml) of sake paired with dishes crafted by the chef using vibrant seasonal ingredients. Please enjoy the refined seasonal flavors created with sophisticated techniques and carefully selected ingredients in a private room.
[Appetizer] Matsutake mushroom, chrysanthemum greens, and salmon roe soaked dish
Simmered sweetfish with roe
Shrimp and grape dressed with white sauce
[Soup] Conger eel, burdock, and Ishigaki-style preparation
[Sashimi] Assortment of three kinds
[Chilled dish] Mochizuki radish
[Grilled dish] Grilled barracuda tube
[Palate cleanser] Shrimp with persimmon vinegar dressing
[Meal] Chestnut rice
Prepared with fukusa miso
Assorted pickles
[Fruit] Seasonal fruits[Notes]
*The contents of the dishes may change depending on the availability of ingredients and production areas.
*Customers with food allergies to specific ingredients (wheat, eggs, dairy, shrimp, crab, buckwheat, peanuts) are requested to inform us at least two days in advance.
*Customers with food allergies to ingredients other than the seven specified may not be able to receive dishes, as your safety is our top priority.* -
16,000(JPY) With tax / GuestKaiseki "Sakaki" + One Recommended Sake Glass Included - Private Room - ※ Reservations are not available from January 1 to January 4, 2026Includes 7 ItemsAvailable from 2 guestsReserve[Details]
This is a special kaiseki meal featuring grilled black-haired Wagyu beef and sushi as the main attractions. Each person will be served one recommended sake by the staff (90ml per glass). Please enjoy Japanese cuisine full of seasonal flavors.
[Appetizer] Matsutake mushroom, chrysanthemum greens, spinach in broth, salmon roe marinated in soy sauce
[Soup] Moon-viewing fish cake
[Sashimi] Assortment of three kinds
[Steamed dish] Taro dumpling
[Grilled dish] Grilled black-haired Wagyu beef
[Meal] Assorted sushi
Clear soup
[Fruits] Seasonal fruits[Notes]
*The contents of the dishes may change due to the availability of ingredients and origin.
*Customers with food allergies to specific raw materials (wheat, eggs, dairy, shrimp, crab, soba, peanuts) are requested to inform us at least two days in advance.
*Customers with food allergies to ingredients other than the seven specific raw materials may not be served dishes, prioritizing the safety of the customers. -
18,000(JPY) With tax / GuestKaiseki "Kocho" + 1 recommended sake glass included - private room - ※ Reservations not available from 2026/1/1 to 1/5Includes 8 ItemsAvailable from 2 guestsReserve[Details]
We will provide each person with one glass (90ml) of staff-recommended sake.
This Kaiseki menu, recommended by the head chef, uses seasonal ingredients that evoke the essence of each season.
Please enjoy the Kaiseki meal filled with the abundant flavors of autumn.
[Appetizer] Matsutake mushrooms, chrysanthemum, garland chrysanthemum, salmon roe soak / Ayu fish with eggs soak / Kuruma shrimp, grape, tofu dressed salad
[Soup] Conger eel and tubular burdock Ishigaki-style
[Sashimi] Whole spiny lobster sashimi / Wild Bluefin tuna / Striped jack
[Steamed dish] Kamo eggplant simmered in Dutch style
[Grilled dish] Grilled tilefish with autumn leaves, deep-fried ginkgo nuts skewered with pine needles
[Main dish] Lightly battered and fried matsutake mushrooms
[Rice] Rice with matsutake mushrooms
Spiny lobster in fukusa miso broth
Assorted pickles
[Fruit] Seasonal fruits[Notes]
* The contents of the dishes may change depending on the availability of ingredients and production areas.
* Customers with food allergies to specific ingredients (wheat, eggs, dairy, shrimp, crab, soba, peanuts) are requested to inform us at least two days in advance.
* Customers with food allergies to ingredients other than the seven specific allergens may not be served, prioritizing the safety of the customers. -
26,000(JPY) With tax / GuestKaiseki "Ukifune" + 1 recommended glass of sake included - Private room - *Reservations not available from January 1 to January 5, 2026Includes 8 ItemsAvailable from 2 guestsReserve[Details]
This is a kaiseki meal where you can luxuriously enjoy carefully selected high-quality seasonal ingredients. Please savor the seasonal matsutake mushrooms, black-haired wagyu beef, and our staff-recommended Japanese sake (90ml glass).
[Appetizer] Fresh sea urchin from Hokkaido, kuruma shrimp, caviar
[Soup] Matsutake mushroom dobin mushi
[Sashimi] Assortment of three kinds
[Simmered Dish] Kamo eggplant simmered in Dutch style
[Grilled Dish] Black-haired wagyu beef and matsutake mushroom wrapped in yatsuhashi style, grilled tilefish with salted sake
[Main Dish] Large chestnut crab with vinegar sauce
[Rice] Matsutake mushroom rice with scent of sudachi citrus, miso soup
[Fruit] Seasonal fruit[Notes]
*The contents of the dishes may change depending on the availability of ingredients and their origin.
*Customers with food allergies to specific ingredients (wheat, eggs, dairy, shrimp, crab, buckwheat, peanuts) are requested to inform us at least two days in advance.
*Customers with food allergies to ingredients other than the seven specified may not be able to receive their meals, prioritizing the customer's safety.
Restaurant Info
Nihonryori Osaka Ukihashi / 日本料理 大阪 浮橋
- Address
- 3-1-1 Umeda, Hotel Granvia Osaka, 19th Floor Kita Ward, Osaka City Osaka
- Access
- 3-minute walk from Umeda Station on the Midosuji Subway Line
5-minute walk from Hankyu and Hanshin Osaka Umeda Station - Phone
- +81 6-6347-1447
- Business Days / Hours
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Sunday: 11:00~15:30, 17:00~21:00
Monday: 11:30~15:00, 17:00~21:00
Tuesday: 11:30~15:00, 17:00~21:00
Wednesday: 11:30~15:00, 17:00~21:00
Thursday: 11:30~15:00, 17:00~21:00
Friday: 11:30~15:00, 17:00~21:00
Saturday: 11:00~15:30, 17:00~21:00
Holiday: 11:00~15:30, 17:00~21:00 - Regular holiday
- No regular holidays.
- Cancellation Policy
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Cancellation fee
- 0%Up to 4 days before
- 50%From 3 days before
- 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.Change Date or Time
- deadline:4 days before your reservation date
- Features
- Child-Friendly (Age: 0-6), Child-Friendly (Age: 7+), Free Wi-Fi, Children's menu, No smoking, Private rooms, Parking lot, Wheelchair accessible
- Payment Method at location
- VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY), WeChat Pay, Alipay
- Remarks
- You are welcome to bring a stroller into the store. Please refrain from bringing a large amount of luggage. We kindly ask that you avoid coming in with strong perfumes or cosmetics. If you are more than 30 minutes late to your reserved time, it may be treated as a cancellation. Actions such as taking pictures with a flash or shouting may disturb other customers, so we request that you refrain from such behavior.