“I want to eat the best sukiyaki in Shinjuku!”
For those who echo this sentiment, we have carefully selected and introduced the highly praised sukiyaki restaurants in Shinjuku, favored by both locals and tourists alike.
The charm of Shinjuku lies in its diverse culinary landscape, where you can choose from establishments offering great value to high-end culinary experiences perfect for special occasions.
By reading this article, your worries of “where should I go?” will be resolved seamlessly, guiding you towards a memorable meal.
Now, let’s explore 5 must-visit sukiyaki restaurants in Shinjuku!
1. Tsukitei Shinjuku-honten / 月亭 新宿本店
Tokyo, Shinjuku
☆4.2 (Google Maps)
https://japan-food.guide/restaurants/1411
Features
This long-established Japanese restaurant allows you to indulge in exquisite Hida beef sukiyaki, enveloped within a traditional Kyoto-style space that lets you forget the hustle and bustle surrounding Shinjuku. It is particularly well-received by foreign tourists, featuring cozy private rooms that reflect traditional elements and an unwavering commitment to quality ingredients.
- The sukiyaki, made with marbled Hida beef, is their crown jewel, elegantly finished with a delightfully sweet sauce that tantalizes the palate.
- The serene décor, with its sukiya-style private rooms, envelops you in tranquility, evoking the peaceful charm of a Kyoto inn.
- The attentive staff provides exceptional service, creating a friendly atmosphere perfectly suited for international visitors.
- Generously using organic vegetables, the meticulous presentation is designed to achieve a harmonious balance with the meat.
- As a delightful conclusion to your sukiyaki experience, you’ll enjoy udon cooked in a rich sauce, ensuring satisfaction with every last bite.
- Ample private rooms are available for gatherings, making it an ideal choice for celebrations and special occasions.
2. Syabusyabu Sukiyaki Shishikura / しゃぶしゃぶ すき焼き 宍倉
Tokyo, Shinjuku
☆4.8 (Google Maps)
https://japan-food.guide/restaurants/1476
Features
“Shishikura” is a specialty restaurant devoted to sukiyaki made with rare cuts of Kagoshima Black Beef A5 grade “Number 12.” This allows you to enjoy an exceptional culinary journey with Wagyu, complete with claypot rice and a wide selection of sake. The thoughtfully structured menu and inviting atmosphere cater exceptionally well to visitors from abroad.
- This gem of a restaurant lets you indulge in the award-winning Number 12 sirloin and ribeye of Kagoshima Black Beef A5 grade, amplifying the sukiyaki experience.
- Choose between shabu-shabu and sukiyaki courses that include claypot steamed silver rice, providing an outstanding level of satisfaction.
- Offering around 30 types of local sake in cups, it has gained acclaim from international visitors who appreciate fine sake.
- With accommodating service for foreigners, English menus and credit card support are readily available.
- Nestled discreetly in a residential alley, the restaurant's atmosphere is perfect for savoring sukiyaki in tranquil surroundings.
- The calming space and warm hospitality create a perfect ambiance for various occasions, from business meetings to anniversaries or family dinners.
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3. Hachiuma Shinjuku-honten / 八馬 新宿本店
Tokyo, Shinjuku
☆3.8 (Google Maps)
https://japan-food.guide/restaurants/1519
Features
“Hachiuma Shinjuku-honten” is a popular restaurant where you can enjoy an enticing all-you-can-eat sukiyaki crafted from luxurious A5 grade black-haired Wagyu. The contemporary Japanese private space encourages a leisurely meal, and the service is exceptionally meaningful for foreign tourists.
- Indulge in a luxurious course featuring all-you-can-eat sukiyaki made from A5 grade black-haired Wagyu, perfect for those who prioritize meat quality.
- The sukiyaki employs a rich sauce that elevates the flavor of A5 grade black-haired Wagyu, harmonizing beautifully with its melt-in-your-mouth texture.
- Seasonal dishes ranging from appetizers to the ending rice ensure an enriching dining experience beyond the sukiyaki alone.
- With an English menu available, international guests can enjoy their meal with absolute assurance.
- Private rooms create a tranquil environment suitable for occasions such as business meetings, romantic dinners, or memorable anniversaries.
- Open until 4 AM, it is conveniently accessible even after a full day of sightseeing or shopping.
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4. Irodori Hachiuma / 彩 八馬
Tokyo, Shinjuku
☆3.7 (Google Maps)
https://japan-food.guide/restaurants/1520
Features
“Irodori Hachiuma” is a contemporary restaurant designed with modern Japanese aesthetics, offering an enticing all-you-can-eat sukiyaki made with A5 grade black-haired Wagyu. Each ingredient is carefully selected, and the attention to detail makes it an attractive choice for international visitors.
- Indulge in the delightful experience of all-you-can-eat sukiyaki featuring A5 grade black-haired Wagyu, ensuring every bite melts in your mouth.
- The rich sauce accompanying the sukiyaki heightens the flavor, allowing for a beautifully simple yet profound tasting experience.
- Select your main dish from sukiyaki, shabu-shabu, or steak, catering to all preferences.
- The modern decor, featuring tranquil private rooms, makes it suitable for both business meetings and romantic dates.
- With English menus and the attentive service of the staff, the environment ensures international travelers dine with ease and comfort.
- Choosing the course with an all-you-can-drink option, you can enjoy around 50 varieties of beverages alongside your sukiyaki.
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5. Hibiki Hachiuma Shinjuku-ten / 響 八馬 新宿店
Tokyo, Shinjuku
☆3.6 (Google Maps)
https://japan-food.guide/restaurants/1521
Features
“Hibiki Hachiuma Shinjuku-ten” is a hidden gem with a modern Japanese atmosphere where you can enjoy all-you-can-eat sukiyaki made with A5 grade black-haired Wagyu. Providing English menus and welcoming service, it is designed with the international tourist in mind.
- Experience high satisfaction with their all-you-can-eat sukiyaki made from A5 grade black-haired Wagyu, combining quality and quantity perfectly.
- The luxurious course structure allows for choices between sukiyaki, shabu-shabu, and steak, catering to every preference.
- To round off your experience, unlimited zosui or udon options are available, making for an irresistible course until the very end.
- The calming interior, featuring wooden elements, creates a tranquil yet hidden atmosphere that allows you to forget the world outside.
- With English menus and gracious service, the establishment is tailored to accommodate international guests in comfort.
- Only a minute’s walk from Shinjuku Station, it’s perfectly situated for a convenient stop after a day of sightseeing or shopping.
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In Conclusion
This article introduced five sukiyaki restaurants in Shinjuku that excel in taste, ambiance, and value.
Whether you’re celebrating a special occasion or simply enjoying a casual dinner, you're sure to find the perfect restaurant fitting your scene.
- Shinjuku is home to a variety of delightful sukiyaki restaurants, ranging from long-established favorites to hidden gems waiting to be discovered.
- Key factors for choosing a restaurant include “price range,” “atmosphere,” and “ease of access.”
- We’ve highlighted restaurants that are perfect for both sightseeing adventures and romantic dates.
If you're still uncertain about where to enjoy sukiyaki, refer to this article and savor a delicious meal!
You’re bound to find a place that makes you think, “I’m so glad I came.”
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