Okubo, located in the heart of Tokyo, is a unique area known for its multicultural vibe.
It’s especially famous for authentic Korean cuisine and yakiniku culture, making it a must-visit spot for food lovers.
In this article, we’ll highlight five yakiniku restaurants in Okubo that you absolutely need to check out.
We’ll dive into what makes each spot special and the unique experience that every yakiniku enthusiast will appreciate.
A gourmet adventure in Okubo is guaranteed to enrich your travels through Japan.
Okubo and Yakiniku: A Fusion of Cultures
Okubo is located near Shinjuku and a neighborhood where you’ll see a variety of cultural influences from the Korean peninsula and around the world.
The streets are lined with Korean restaurants and grocery stores, allowing you to taste authentic flavors in the heart of Tokyo.
Yakiniku, in particular, is a highly popular culinary genre in Okubo and there is a wide variety of styles and restaurants to explore.
The yakiniku experience in Okubo is more than just a meal; it’s a multicultural adventure.
Yakiniku Kenari
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“Yakiniku Kenari” is conveniently located just a short walk from Okubo Station and a popular spot where you can enjoy high-quality wagyu beef.
They offer rare cuts such as misuji (shoulder clod) and tougarashi (chuck flap tail) at reasonable prices, making it an attractive choice for those who want to savor premium yakiniku without breaking the bank.
The restaurant has both private and counter seating for small gatherings to larger groups.
Their horumon (offal) and cold noodles are also very popular and the restaurant draws diners of all ages.
Kankan Okubo
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“Kankan Okubo” is a yakiniku restaurant known for thick-cut salted beef tongue and wagyu zabuton (chuck flap).
Just a few minutes’ walk from Okubo Station, it has a spacious interior featuring private and semi-private rooms, allowing you to enjoy your yakiniku in a relaxed and secluded setting.
The restaurant has received special praise for being great value-for-money, with high-quality meat served at reasonable prices, which customers keep coming back for.
They also offer all-you-can-drink courses, making it a great option for parties and family get-togethers.
Tonchan Ganso Samgyeopsal Shin-Okubo
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“Tonchan Ganso Samgyeopsal Shin-Okubo” is renowned for specializing in samgyeopsal (pork belly) and offers authentic Korean dishes made with thick-cut domestic pork belly.
The samgyeopsal is grilled to perfection on a special pan and makes for a juicy and satisfying meal.
Their combo plates include homemade kimchi and fresh vegetables for a nutritionally-balanced dining experience.
It’s the perfect place to visit for lunch or dinner whether you’re with family or friends.
Kaburatei
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“Kaburatei” is located just a few minutes from Okubo Station and offers authentic charcoal-grilled yakiniku using A5-grade Japanese black wagyu beef.
The restaurant is especially popular for rare cuts like chateaubriand and ichibo (rump), and the smokeless grills ensure that you can enjoy your meal without worrying about fumes or odors.
The relaxed atmosphere of the interior, which includes private rooms and tatami seating, makes it an ideal spot for family meals or parties.
They also have an excellent selection of wines to enjoy the perfect pairing with your yakiniku.
Horumon Yakiniku En Okubo
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“Horumon Yakiniku En Okubo” is known for its signature tsubo-karubi (marinated short ribs) and tsubo-horumon (marinated offal), which are marinated in a rich, secret sauce that has even been featured in Japanese media.
Although the restaurant is small, with just 22 seats, there’s a cozy and intimate atmosphere that’s perfect for girls’ nights out or casual get-togethers with friends.
While they don’t have an all-you-can-drink option, the extensive drink menu includes a range of shochu and sake that pairs perfectly with the yakiniku to enhance the overall experience.
Conclusion
A yakiniku experience in Okubo is more than just a meal — it’s something truly special.
The five restaurants featured in this article each have a unique charm that will satisfy appetites and caters to various occasions.
As you savor top-quality yakiniku in Okubo, you’ll also get a taste of Japan’s rich multicultural tapestry.
When you visit Japan next time, be sure to explore the yakiniku scene in Okubo.
The unforgettable flavors and atmosphere are sure to be a memorable highlight of your trip.