Shabu-shabu, a traditional Japanese hotpot, is immensely popular among foreign tourists.
The Ginza area, in particular, boasts numerous renowned restaurants offering delicious shabu-shabu, making it a must-visit spot during your trip.
In this article, we introduce five highly recommended shabu-shabu restaurants for foreign tourists visiting Ginza.
These establishments use high-quality ingredients, allowing you to savor a dining experience unique to Ginza.
Shabu-Shabu Culture in Ginza
Ginza is one of Tokyo’s most exclusive areas, known not only for shopping and entertainment but also as a gourmet destination.
Shabu-shabu is a type of Japanese cuisine of thinly sliced meat and vegetables quickly cooked in a hot broth and then eaten with dipping sauces.
Shabu-shabu restaurants in Ginza are known for using specially selected wagyu beef and fresh vegetables, with a variety of broths and sauces to choose from.
The charm of Ginza’s shabu-shabu scene lies in its diversity, ranging from casual eateries to high-end establishments that are suitable for various occasions.
Aobaya Main Store
(Source:https://tabelog.com/tokyo/A1301/A130101/13015341/)
"Aobaya Main Store" is a long-standing shabu-shabu and sukiyaki specialty restaurant located just a few minutes' walk from Ginza Station.
This restaurant offers course meals featuring premium wagyu beef such as Saga beef, Kobe beef, and Matsusaka beef.
Shabu-shabu here is notable as the staff is on hand to help you hit the perfect cooking time, while for sukiyaki, the staff handles all of the cooking, allowing you to focus on enjoying your meal.
The relaxed atmosphere, private rooms, and table seating make it perfect for business meetings or special occasions.
They also offer a selection of fine wines that pair well with the wagyu beef.
Kobe Beef Shabu-Shabu Omoki Hanare Ginza
(Source:https://tabelog.com/tokyo/A1301/A130101/13217732/dtlphotolst/?mode=owner&smp=2)
"Kobe Beef Shabu-Shabu Omoki Hanare Ginza" is a high-end shabu-shabu restaurant located just a 2-minute walk from Ginza Station.
This restaurant offers shabu-shabu and kaiseki meals featuring A5-grade Kobe beef.
A popular option is a course that allows you to try both lean cuts and marbled cuts.
The restaurant has a tranquil Japanese setting with private rooms, ideal for business meetings, dinners, and special occasions.
Additionally, they have a selection of carefully chosen wines and sake that perfectly complement the rich flavors of Kobe beef.
The meticulous attention to ingredients, cooking methods, and service set this restaurant apart in a class of its own.
Ginza Shabu-Tsu Yoshi no Sasa
(Source:https://tabelog.com/tokyo/A1301/A130101/13043452/dtlphotolst/?smp=2&sby=D&srt=normal&mode=owner&PG=2)
"Ginza Shabu-Tsu Yoshi no Sasa" is a shabu-shabu specialty restaurant located on the 12th floor of Marronnier Gate, which is a 4-minute walk from Ginza-itchome Station and a 3-minute walk from Yurakucho Station.
This restaurant offers shabu-shabu and steamed shabu-shabu featuring high-quality ingredients such as Matsusaka beef, black pork, and duck.
The Matsusaka beef shabu-shabu is particularly popular, and they also offer all-you-can-eat and all-you-can-drink plans.
The restaurant’s signature thick sesame sauce, which has a history of over 40 years, is loved by many.
Private rooms are available, making it perfect for business meetings and special occasions.
The restaurant has also put in place measures for social distancing and hygiene management, allowing you to dine with peace of mind.
Ginza Shabu-Tsuru Suzuran Street
(Source:https://tabelog.com/tokyo/A1301/A130101/13007813/dtlphotolst/?mode=owner&smp=2)
"Ginza Shabu-Tsu Suzuran Street" is a long-standing shabu-shabu restaurant located a 5-minute walk from Ginza Station.
This restaurant has been serving shabu-shabu for nearly 50 years, featuring a signature sesame sauce made with over 20 different ingredients.
They offer a variety of meats, including wagyu beef, duck, and pork, with popular all-you-can-eat and all-you-can-drink courses.
The restaurant also provides individual pots for solo shabu-shabu dining, a convenient option for both counter and table seating.
Strict hygiene management also ensures a safe dining experience.
Rabu Ginza Grasse
(Source:https://tabelog.com/tokyo/A1301/A130101/13167484/dtlphotolst/?smp=2&sby=D&srt=normal&mode=owner&PG=2)
"Rabu Ginza Grasse" is a shabu-shabu specialty restaurant located just a 1-minute walk from Ginza Station.
This restaurant is known for its shabu-shabu and steamed dishes made with Kirishima black pork and served in a unique style using soba broth and plenty of green onions.
The restaurant on the 10th floor offers a panoramic view of Ginza’s nightscape, creating a perfect setting for dates and business meetings.
They offer various plans, including all-you-can-eat black pork shabu-shabu and a special anniversary course with a complimentary drink and dessert plate.
You can also enjoy premium shochu from Kyushu and dishes made with Kirishima black pork.
Conclusion
The shabu-shabu restaurants introduced in this article each offer a unique Ginza dining experience with delicious cuisine.
You’ll enjoy the distinct charm and high-quality dishes of each restaurant, making your time in Ginza truly special.
When you visit Ginza, be sure to indulge in fantastic dining experiences at these shabu-shabu spots.